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巴西人口日落黄FCF理论最大日摄入量的估计值。

Estimate of the theoretical maximum daily intake of Sunset Yellow FCF by the Brazilian population.

作者信息

Feitosa Luana Carolina Alves, Rodrigues Patricia Da Silva, Da Silva Adson Storck, Rios Alessandro De Oliveira, Cladera-Olivera Florencia

机构信息

a Department of Food Science , Institute of Food Science and Technology, Federal University of Rio Grande do Sul (UFRGS) , Porto Alegre , RS , Brasil.

出版信息

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 May;34(5):687-694. doi: 10.1080/19440049.2017.1290829. Epub 2017 Feb 20.

DOI:10.1080/19440049.2017.1290829
PMID:28277178
Abstract

This study estimated the theoretical maximum daily intake (TMDI) of Sunset Yellow (SY) synthetic food dye by the Brazilian population through food consumption data from the Household Budget Survey (HBS) of the Brazilian Institute of Geography and Statistics (IBGE, 2008/09). The study covered the population in urban and rural areas in the five regions of the country, and from different age groups, in order to verify if it were possible to exceed the acceptable daily intake (ADI) of SY, which is 4.0 mg kg body weight. This was assessed by cross-checking food products containing this dye from the largest supermarket chains in Brazil with data from the HBS-IBGE 2008/09. These data showed that the average consumption of SY per capita did not exceed the ADI in any of the aforementioned population groups. However, when considering food consumption in urban and rural areas (279 and 260 mg of SY day), in the five regions of the country (260-338 mg of SY day), and for adolescents (332 mg SY day), it is noted that part of the population could be exceeding the recommended ADI, which may pose health risks. Although it is unlikely that individuals will exceed the SY ADI, this may occur in some cases, especially for younger people.

摘要

本研究通过巴西地理与统计研究所(IBGE,2008/09)家庭预算调查(HBS)中的食品消费数据,估算了巴西人群日落黄(SY)合成食用色素的理论最大日摄入量(TMDI)。该研究涵盖了该国五个地区城乡不同年龄组的人群,以验证是否有可能超过SY的每日可接受摄入量(ADI),即4.0毫克/千克体重。这是通过将巴西最大连锁超市中含有这种色素的食品与IBGE 2008/09的HBS数据进行交叉核对来评估的。这些数据表明,上述任何人群组中SY的人均消费量均未超过ADI。然而,考虑到城乡地区的食品消费量(每日279和260毫克SY)、该国五个地区的消费量(每日260 - 338毫克SY)以及青少年的消费量(每日332毫克SY),可以注意到部分人群可能超过了推荐的ADI,这可能带来健康风险。虽然个人不太可能超过SY的ADI,但在某些情况下可能会发生,尤其是对于年轻人。

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