• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

废弃咖啡渣对人类和环境健康的影响。

Impacts of discarded coffee waste on human and environmental health.

作者信息

Fernandes A S, Mello F V C, Thode Filho S, Carpes R M, Honório J G, Marques M R C, Felzenszwalb I, Ferraz E R A

机构信息

Laboratory of Environmental Mutagenesis, Department of Biophysics and Biometry, University of the State of Rio de Janeiro, Rio de Janeiro, RJ, Brazil.

Multidisciplinary Laboratory of Waste Management, Federal Institute of Education, Science and Technology of Rio de Janeiro, Duque de Caxias, RJ, Brazil.

出版信息

Ecotoxicol Environ Saf. 2017 Jul;141:30-36. doi: 10.1016/j.ecoenv.2017.03.011. Epub 2017 Apr 10.

DOI:10.1016/j.ecoenv.2017.03.011
PMID:28301808
Abstract

Coffee is one of the most widely consumed beverages throughout the world. So far, many studies have shown the properties of coffee beverages, but little is known about its impacts on human and environmental health from its discard in the environment. So, the present work aims to investigate the mutagenic, genotoxic, cytotoxic and ecotoxic effects of leached (LE) and solubilized (SE) extracts from coffee waste, simulating the disposal of this residue in landfills and via sewage systems, respectively. Chemical analyses were also carried out. LE and SE induced mutagenicity in the TA98 Salmonella strain with and without exogenous metabolization (S9). In the TA100 only SE induced mutagenicity, what was observed without S9. An increase in the frequency of micronuclei was observed in HepG2 cell line after 3 and 24h of exposure to both extracts. No cytotoxic effects were observed in HepG2 cells by WST-1 assay. The EC50 values for the LE and SE were 1.5% and 11.26% for Daphnia similis, 0.12% and 1.39% for Ceriodaphnia dubia and 6.0% and 5.5% for Vibrio fischeri, respectively. Caffeine and several transition metals were found in both extracts. Coffee waste discarded in the environment may pose a risk to human and environmental health, since this compound can cause DNA damage and present toxicity to aquatic organisms.

摘要

咖啡是全球消费最为广泛的饮品之一。到目前为止,许多研究已经揭示了咖啡饮品的特性,但对于其在环境中被丢弃后对人类和环境健康的影响却知之甚少。因此,本研究旨在分别模拟咖啡废渣在垃圾填埋场和通过污水系统进行处理的情况,探究咖啡废渣浸出液(LE)和溶解液(SE)的诱变、遗传毒性、细胞毒性和生态毒性效应。同时也进行了化学分析。LE和SE在有和没有外源性代谢(S9)的情况下均能诱导TA98沙门氏菌菌株产生诱变性。在TA100中,只有SE在没有S9的情况下诱导产生了诱变性。在暴露于两种提取物3小时和24小时后,HepG2细胞系中微核频率增加。通过WST - 1试验在HepG2细胞中未观察到细胞毒性作用。LE和SE对相似水蚤的半数有效浓度(EC50)值分别为1.5%和11.26%,对模糊角突蚤为0.12%和1.39%,对费氏弧菌为6.0%和5.5%。在两种提取物中均发现了咖啡因和几种过渡金属。丢弃在环境中的咖啡废渣可能对人类和环境健康构成风险,因为这种化合物会导致DNA损伤并对水生生物具有毒性。

相似文献

1
Impacts of discarded coffee waste on human and environmental health.废弃咖啡渣对人类和环境健康的影响。
Ecotoxicol Environ Saf. 2017 Jul;141:30-36. doi: 10.1016/j.ecoenv.2017.03.011. Epub 2017 Apr 10.
2
Toxicological evaluation of nail polish waste discarded in the environment.环境中丢弃的指甲油废物的毒理学评价。
Environ Sci Pollut Res Int. 2019 Sep;26(27):27590-27603. doi: 10.1007/s11356-018-1880-y. Epub 2018 Apr 4.
3
The natural anthraquinone dye emodin: Eco/genotoxicological characterization for aquatic organisms.天然蒽醌染料大黄素:水生生物的生态/遗传毒性特征。
Food Chem Toxicol. 2024 Jul;189:114749. doi: 10.1016/j.fct.2024.114749. Epub 2024 May 19.
4
Mutagens in surface waters: a review.地表水中的诱变剂:综述
Mutat Res. 2004 Nov;567(2-3):109-49. doi: 10.1016/j.mrrev.2004.08.003.
5
Effects of water produced by oil segment on aquatic organisms after treatment using advanced oxidative processes.采用高级氧化工艺处理含油段产生的水对水生生物的影响。
J Toxicol Environ Health A. 2021 Nov 17;84(22):901-913. doi: 10.1080/15287394.2021.1951910. Epub 2021 Jul 14.
6
Eco- and genotoxicological assessments of two reactive textile dyes.两种活性染料的生态和遗传毒性评估。
J Toxicol Environ Health A. 2015;78(5):287-300. doi: 10.1080/15287394.2014.971208.
7
Mutagenicity and genotoxicity of suspended particulate matter in the Seine river estuary.塞纳河河口悬浮颗粒物的致突变性和遗传毒性。
Mutat Res. 2012 Jan 24;741(1-2):7-12. doi: 10.1016/j.mrgentox.2011.09.019. Epub 2011 Nov 4.
8
Toxicity evaluation of water samples collected near a hospital waste landfill through bioassays of genotoxicity piscine micronucleus test and comet assay in fish Astyanax and ecotoxicity Vibrio fischeri and Daphnia magna.通过鱼类微核试验和彗星试验对医院垃圾填埋场附近水样进行遗传毒性生物测定,以及利用发光细菌和大型蚤进行生态毒性试验,评估水样的毒性。
Ecotoxicology. 2011 Mar;20(2):320-8. doi: 10.1007/s10646-010-0581-1. Epub 2010 Dec 10.
9
Risk screening of pharmaceutical compounds in Romanian aquatic environment.罗马尼亚水生环境中药物化合物的风险筛查。
Environ Monit Assess. 2016 Jun;188(6):379. doi: 10.1007/s10661-016-5375-3. Epub 2016 May 27.
10
Biodegradability, toxicity and mutagenicity of detergents: Integrated experimental evaluations.洗涤剂的可生物降解性、毒性和致突变性:综合实验评估。
Ecotoxicol Environ Saf. 2012 Oct;84:274-81. doi: 10.1016/j.ecoenv.2012.07.023. Epub 2012 Aug 14.

引用本文的文献

1
Caffeine removal in wastewater: a comprehensive review of current treatment plants and small-scale innovations.废水中咖啡因的去除:当前处理厂及小规模创新举措的综合综述
Environ Tech Rev. 2025;14(1):594-612. doi: 10.1080/21622515.2025.2512483. Epub 2025 Jun 6.
2
Phenolic Acid Composition of Coffee Cascara in Connection with Antioxidant Capacity: A Geographic Assessment.咖啡果皮中酚酸成分与抗氧化能力的关联:一项地理评估。
Antioxidants (Basel). 2025 Apr 22;14(5):502. doi: 10.3390/antiox14050502.
3
Genotoxicity of Coffee, Coffee By-Products, and Coffee Bioactive Compounds: Contradictory Evidence from In Vitro Studies.
咖啡、咖啡副产品及咖啡生物活性化合物的遗传毒性:体外研究的矛盾证据
Toxics. 2025 May 18;13(5):409. doi: 10.3390/toxics13050409.
4
Fabrication of mycelium (oyster mushroom)-based composites derived from spent coffee grounds with pineapple fibre reinforcement.基于废弃咖啡渣并添加菠萝纤维增强材料制备的菌丝体(平菇)基复合材料
Mycology. 2023 Nov 19;15(4):665-682. doi: 10.1080/21501203.2023.2273355. eCollection 2024.
5
A Comprehensive Bibliometric Study in the Context of Chemical Hazards in Coffee.咖啡中化学危害背景下的综合文献计量学研究
Toxics. 2024 Jul 22;12(7):526. doi: 10.3390/toxics12070526.
6
Integrated characterization of arabica coffee husk tea using flavoromics, targeted screening, and approaches.利用风味组学、靶向筛选及其他方法对阿拉比卡咖啡果壳茶进行综合表征。
Food Chem X. 2024 Jun 18;23:101556. doi: 10.1016/j.fochx.2024.101556. eCollection 2024 Oct 30.
7
Influence of Coffee Variety and Processing on the Properties of Parchments as Functional Bioadditives for Biobased Poly() Composites.咖啡品种和加工对作为生物基聚()复合材料功能性生物添加剂的羊皮纸性能的影响。 (注:原文中“Poly()”括号内内容缺失)
Polymers (Basel). 2023 Jul 8;15(14):2985. doi: 10.3390/polym15142985.
8
Fiberglass cloth coated by coffee ground waste-derived carbon quantum dots/titanium dioxide composite for removal of caffeine and other pharmaceuticals from water.由咖啡渣废弃物衍生的碳量子点/二氧化钛复合材料包覆的玻璃纤维布用于从水中去除咖啡因和其他药物。
Heliyon. 2023 Jun 28;9(7):e17693. doi: 10.1016/j.heliyon.2023.e17693. eCollection 2023 Jul.
9
Value-Added Products from Coffee Waste: A Review.咖啡废料的增值产品:综述。
Molecules. 2023 Apr 18;28(8):3562. doi: 10.3390/molecules28083562.
10
The Potential of Spent Coffee Grounds in Functional Food Development.废咖啡渣在功能性食品开发中的潜力。
Nutrients. 2023 Feb 16;15(4):994. doi: 10.3390/nu15040994.