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基于类黄酮的干预措施是否有更多的风味?

More Flavor for Flavonoid-Based Interventions?

机构信息

School of Medical Sciences, University of New South Wales (UNSW) Sydney, Kensington, NSW 2052, Australia.

出版信息

Trends Mol Med. 2017 Apr;23(4):293-295. doi: 10.1016/j.molmed.2017.02.008. Epub 2017 Mar 17.

DOI:10.1016/j.molmed.2017.02.008
PMID:28318994
Abstract

Poor diets are associated with obesity and a decline in cognitive function. Flavonoids are plant compounds that have been associated with improved metabolic parameters in obesity and reversal of cognitive decline. Given that microbial flavonoid conversion is important for bioactivity, flavonoid-derived neuroactive compounds may be functionally crucial in the gut microbiome-brain axis.

摘要

不良饮食与肥胖和认知功能下降有关。类黄酮是植物化合物,与肥胖患者代谢参数的改善和认知能力下降的逆转有关。鉴于微生物转化类黄酮对于生物活性很重要,因此类黄酮衍生的神经活性化合物在肠道微生物群-大脑轴中可能具有重要的功能。

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More Flavor for Flavonoid-Based Interventions?基于类黄酮的干预措施是否有更多的风味?
Trends Mol Med. 2017 Apr;23(4):293-295. doi: 10.1016/j.molmed.2017.02.008. Epub 2017 Mar 17.
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Role of Dietary Flavonoid Compounds in Driving Patterns of Microbial Community Assembly.膳食类黄酮化合物在驱动微生物群落组装模式中的作用。
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Protective Effects of Foods Containing Flavonoids on Age-Related Cognitive Decline.含类黄酮食物对与年龄相关认知能力下降的保护作用。
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Impact of Flavonoids on Cellular and Molecular Mechanisms Underlying Age-Related Cognitive Decline and Neurodegeneration.黄酮类化合物对与年龄相关的认知衰退和神经退行性变潜在的细胞和分子机制的影响。
Curr Nutr Rep. 2018 Jun;7(2):49-57. doi: 10.1007/s13668-018-0226-1.
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Flavonoids and dementia: an update.黄酮类化合物与痴呆症:最新进展
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Microbial Flavonoid Metabolism: A Cardiometabolic Disease Perspective.微生物类黄酮代谢:心脏代谢疾病视角。
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The impact of fruit flavonoids on memory and cognition.水果类黄酮对记忆和认知的影响。
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Targeting gut flora to treat and prevent disease.通过靶向肠道菌群来治疗和预防疾病。
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