Wu Zhengzong, Xu Enbo, Chughtai Muhammad F J, Jin Zhengyu, Irudayaraj Joseph
The State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, 1800 Lihu Road, Wuxi 214122, China; Department of Agriculture & Biological Engineering, Bindley Bioscience Center, Purdue Center for Cancer Research, Purdue University, West Lafayette, IN 47907, USA.
The State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, 1800 Lihu Road, Wuxi 214122, China.
Food Chem. 2017 Sep 1;230:673-680. doi: 10.1016/j.foodchem.2017.03.100. Epub 2017 Mar 19.
A facile strategy was successfully developed for the detection of zearalenone (ZEN). In this assay, highly fluorescent upconversion nanoparticles were synthesized and conjugated with the complementary oligonucleotide of ZEN aptamer for use as signal probes. Magnetic nanoparticles immobilized with the ZEN aptamer were assigned as capture probes. The results exhibited that the linear correlation between the decreased luminescence intensity of the signal and the concentration of ZEN was very strong (R=0.9957) in the range of 0.05-100μg/L. In addition, the limit of detection of the proposed method (0.126μg/kg for corn and 0.007μg/L for beer) was significantly lower than the existing methods. Furthermore, the reliability of the competitive immunoassay format was validated by comparing the results determined in real food samples to those obtained from a commercially available method. Overall, the novel aptasensor have showed great potential for rapid and accurate ZEN determination.
成功开发了一种用于检测玉米赤霉烯酮(ZEN)的简便策略。在该检测方法中,合成了高荧光上转换纳米粒子,并将其与ZEN适体的互补寡核苷酸偶联,用作信号探针。固定有ZEN适体的磁性纳米粒子被用作捕获探针。结果表明,在0.05 - 100μg/L范围内,信号发光强度的降低与ZEN浓度之间的线性相关性非常强(R = 0.9957)。此外,该方法的检测限(玉米中为0.126μg/kg,啤酒中为0.007μg/L)显著低于现有方法。此外,通过将实际食品样品中测定的结果与从市售方法获得的结果进行比较,验证了竞争免疫分析形式的可靠性。总体而言,这种新型适体传感器在快速、准确测定ZEN方面显示出巨大潜力。