Food Science Research Group, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Herman Ottó út 15, H-1022 Budapest, Hungary.
Agro-Environmental Research Centre, Institute of Environmental Sciences, Hungarian University of Agriculture and Life Sciences, Herman Ottó út 15, H-1022 Budapest, Hungary.
Toxins (Basel). 2021 Jul 17;13(7):499. doi: 10.3390/toxins13070499.
Mycotoxin contamination of cereals used for feed can cause intoxication, especially in farm animals; therefore, efficient analytical tools for the qualitative and quantitative analysis of toxic fungal metabolites in feed are required. Current trends in food/feed analysis are focusing on the application of biosensor technologies that offer fast and highly selective and sensitive detection with minimal sample treatment and reagents required. The article presents an overview of the recent progress of the development of biosensors for deoxynivalenol and zearalenone determination in cereals and feed. Novel biosensitive materials and highly sensitive detection methods applied for the sensors and the application of these sensors to food/feed products, the limit, and the time of detection are discussed.
用于饲料的谷物的真菌毒素污染可导致中毒，特别是在农场动物中；因此，需要有效的分析工具来定性和定量分析饲料中的有毒真菌代谢物。目前，食品/饲料分析的趋势集中在生物传感器技术的应用上，该技术具有快速、高度选择性和灵敏的检测能力，所需的样品处理和试剂最少。本文概述了近年来在谷物和饲料中检测脱氧雪腐镰刀菌烯醇和玉米赤霉烯酮的生物传感器的最新发展进展。讨论了新型生物敏感材料和用于传感器的高灵敏度检测方法，以及这些传感器在食品/饲料产品中的应用、检测限和检测时间。
