Harper Liam D, Stevenson Emma J, Rollo Ian, Russell Mark
Human and Health Sciences, University of Huddersfield, United Kingdom.
Institute of Cellular Medicine, Newcastle University, United Kingdom.
J Sci Med Sport. 2017 Dec;20(12):1123-1129. doi: 10.1016/j.jsams.2017.04.015. Epub 2017 Apr 21.
To assess the physiological and performance effects of a 12% carbohydrate-electrolyte beverage consumed at practically applicable time-points (i.e., before each half) throughout simulated soccer match-play.
Randomised, counterbalanced, crossover.
Fed players (n=15) performed 90-min of soccer-specific exercise (including self-paced exercise at the end of each half). Players consumed carbohydrate-electrolyte (CHO; 60g×500ml, Na 205mg×500ml), placebo-electrolyte (PL) or water (Wat) beverages at the end of the warm-up (250ml) and half-time (250ml plus ad-libitum water). Blood was drawn before each half and every 15-min during exercise. Physical (15-m sprinting, countermovement jumps, self-paced distance, acceleration/deceleration count), technical (dribbling) and cognitive (memory, attention, decision-making) performance was assessed. Ratings of perceived exertion (RPE) and abdominal discomfort were measured.
Against Wat and PL, CHO increased (all p<0.05) mean accelerations >1.5m·s during self-paced exercise (>+25%) and dribbling speed from 60-min onwards (>+3%). Mean sprinting speed improved (+2.7%) in CHO versus Wat. Blood glucose increased before and during each half in CHO versus PL and Wat (all p<0.05). A 27% decline in glycaemia occurred at 60-min in CHO. RPE was comparable between trials. Cognition reduced post-exercise (p<0.05); this decline was not attenuated by CHO. Abdominal discomfort increased during exercise but was similar between trials.
Using more realistic fluid ingestion timings than have been examined previously, consuming a 12% carbohydrate-electrolyte beverage increased blood glucose, self-paced exercise performance, and improved dribbling speed in the final 30-min of exercise compared to water and placebo. Carbohydrates did not attenuate post-exercise reductions in cognition.
评估在模拟足球比赛中,在实际可行的时间点(即每半场前)饮用12%碳水化合物-电解质饮料对生理和运动表现的影响。
随机、平衡、交叉试验。
15名球员在进行90分钟的足球专项运动(包括每半场结束时的自定节奏运动)前处于饱腹状态。球员在热身结束时(250毫升)和半场休息时(250毫升加随意饮水)饮用碳水化合物-电解质饮料(CHO;60克×500毫升,钠205毫克×500毫升)、安慰剂-电解质饮料(PL)或水(Wat)。在每半场前以及运动期间每15分钟采集一次血液样本。评估身体表现(15米冲刺、反向纵跳、自定节奏距离、加速/减速次数)、技术表现(运球)和认知表现(记忆、注意力、决策)。测量主观用力程度(RPE)和腹部不适情况。
与饮用Wat和PL相比,CHO组在自定节奏运动期间(> +25%)平均加速度>1.5米·秒增加(所有p<0.05),并且从60分钟起运球速度提高(> +3%)。与Wat组相比,CHO组的平均冲刺速度提高了(+2.7%)。与PL组和Wat组相比,CHO组在每半场前和期间血糖升高(所有p<0.05)。CHO组在60分钟时血糖下降了27%。各试验之间RPE相当。运动后认知能力下降(p<0.05);CHO组并未减轻这种下降。运动期间腹部不适增加,但各试验之间相似。
与之前的研究相比,采用更符合实际的液体摄入时间,饮用12%碳水化合物-电解质饮料可提高血糖水平、自定节奏运动表现,并在运动的最后30分钟内提高运球速度,与水和安慰剂相比效果更佳。碳水化合物并未减轻运动后认知能力的下降。