Achón María, Serrano María, García-González Ángela, Alonso-Aperte Elena, Varela-Moreiras Gregorio
Department of Pharmaceutical and Health Sciences, Facultad de Farmacia, Universidad CEU San Pablo, Alcorcón, 28925 Madrid, Spain.
Spanish Nutrition Foundation (FEN), 28024 Madrid, Spain.
Nutrients. 2017 May 18;9(5):508. doi: 10.3390/nu9050508.
Information on grocery shopping patterns is one key to understanding dietary changes in recent years in Spain. This report presents an overview of Spanish food shopping patterns in the adult population. A cross-sectional, nationally representative telephone survey was conducted in Spain. Individuals were asked about food shopping responsibility roles, types of visited food stores, time spent, additional behaviors while shopping, the influence of marketing/advertising and, in particular, fresh produce shopping profile. Binary logistic regression models were developed. The final random sample included 2026 respondents aged ≥18 years, of which 1223 were women and 803 were men. Women reported being in charge of most of the food shopping activities. Looking for best prices, more than looking for healthy or sustainable foods, seemed to be a general behavior. Supermarkets were the preferred retail spaces for food price consideration, convenience, variety and availability. Fresh produce shopping was associated with traditional markets and neighborhood stores in terms of reliance and personalized service. It is essential to highlight the importance of the role played by women. They are the main supporters concerned in preserving adequate dietary habits. Economic factors, more than health or food sustainability, are commonly considered by the population. Traditional markets may play an important role in preserving some healthy dietary habits of the Mediterranean food culture in Spain.
食品杂货购物模式的信息是了解西班牙近年来饮食变化的关键之一。本报告概述了西班牙成年人口的食品购物模式。在西班牙进行了一项具有全国代表性的横断面电话调查。询问了受访者关于食品购物的责任角色、光顾的食品店类型、花费的时间、购物时的其他行为、营销/广告的影响，特别是新鲜农产品的购物情况。建立了二元逻辑回归模型。最终随机样本包括2026名年龄≥18岁的受访者，其中1223名是女性，803名是男性。女性表示负责大部分食品购物活动。寻找最优惠价格似乎是一种普遍行为，而非寻找健康或可持续食品。就食品价格考量、便利性、种类和可得性而言，超市是首选的零售场所。在依赖程度和个性化服务方面，新鲜农产品购物与传统市场和社区商店相关。必须强调女性所起作用的重要性。她们是维护适当饮食习惯方面的主要支持者。民众通常考虑的是经济因素，而非健康或食品可持续性。传统市场可能在维护西班牙地中海饮食文化的一些健康饮食习惯方面发挥重要作用。
