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粟酒裂殖酵母RNA聚合酶I最大亚基编码基因的克隆与序列测定

Cloning and sequence determination of the gene encoding the largest subunit of the fission yeast Schizosaccharomyces pombe RNA polymerase I.

作者信息

Yamagishi M, Nomura M

机构信息

Department of Biological Chemistry, University of California, Irvine 92717.

出版信息

Gene. 1988 Dec 30;74(2):503-15. doi: 10.1016/0378-1119(88)90183-7.

Abstract

The gene encoding the largest subunit of RNA polymerase I (SPRPA190) was cloned from the fission yeast Schizosaccharomyces pombe by cross-hybridization with a probe containing part of the corresponding Saccharomyces cerevisiae gene RPA190. The SPRPA190 gene is present in a single copy per haploid genome and is essential for cell growth. The polypeptide encoded by this gene, as deduced from the nucleotide sequence of the uninterrupted coding frame, consists of 1689 amino acids and its calculated Mr is 189,300. The amino acid identity between the subunits of the two yeast species is 50%. Amino acid sequence conservation covers the regions previously suggested to be functionally important for the S. cerevisiae enzyme. In addition, two markedly hydrophilic regions recognized in the S. cerevisiae polypeptide can also be recognized in the S. pombe polypeptide in approximately the same positions, even though the amino acid sequences in these regions are diverged from each other. In the 5'-flanking region of the gene, several nucleotide sequence elements are detected which are also found in the two S. pombe ribosomal protein genes so far sequenced.

摘要

通过与包含部分酿酒酵母基因RPA190的探针进行杂交,从裂殖酵母粟酒裂殖酵母中克隆出编码RNA聚合酶I最大亚基(SPRPA190)的基因。SPRPA190基因在每个单倍体基因组中以单拷贝形式存在,对细胞生长至关重要。根据不间断编码框的核苷酸序列推导,该基因编码的多肽由1689个氨基酸组成,其计算的分子量为189,300。两种酵母物种亚基之间的氨基酸同一性为50%。氨基酸序列保守性涵盖了先前认为对酿酒酵母酶功能重要的区域。此外,在酿酒酵母多肽中识别出的两个明显亲水区域,在粟酒裂殖酵母多肽中大约相同位置也能被识别出来,尽管这些区域的氨基酸序列彼此不同。在该基因的5'侧翼区域,检测到几个核苷酸序列元件,这些元件在目前已测序的两个粟酒裂殖酵母核糖体蛋白基因中也有发现。

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