Key Laboratory for Animal Disease Resistance Nutrition of the Ministry of Education, Animal Nutrition Institute, Sichuan Agricultural University, Ya'an, 625014, China.
Chengdu Research Base of Giant Panda Breeding, Sichuan Key Laboratory of Conservation Biology for Endangered Wildlife, Chengdu, 610081, China.
Sci Rep. 2017 Jun 13;7(1):3377. doi: 10.1038/s41598-017-03216-8.
The aim of this study was to determine the metabolic response in giant pandas (Ailuropoda melanoleuca) to the consumption of certain parts of bamboo above ground growth. Giant pandas were provisioned with three species of bamboo: Phyllostachys bissetii, of which they only consume the culm (culm group); Bashania fargesii, of which they only consume the leaves (leaf group); and Qiongzhuea opienensis, of which they only consume the shoots (shoot group). The "culm" group absorbed the highest amount of calories and fiber, but was in short energy supply (depressed tricarboxylic acid cycle activity), and high fiber level diet might reduce the digestibility of protein. The "culm" and "leaf" groups absorbed less protein, and had a lower rate of body mass growth than the "shoot" group. Digestion of fiber requires energy input and yields low caloric extraction from the culm and leaf, and protein intake is important for increasing body mass. However, long-term consumption of shoots may have a potentially negative effect on the health because of high protein composition. Therefore, a balanced diet consisting of diverse plant parts of bamboo is important for the overall metabolic function and health of captive giant pandas.
本研究旨在确定大熊猫(Ailuropoda melanoleuca)对地上生长的某些竹子部位的消耗所产生的代谢反应。研究人员给大熊猫提供了三种竹子:毛竹,它们只吃竹秆(秆组);巴山木竹,它们只吃竹叶(叶组);和筇竹,它们只吃竹笋(笋组)。“秆”组吸收的卡路里和纤维最多,但能量供应不足(三羧酸循环活性受到抑制),高纤维水平的饮食可能会降低蛋白质的消化率。“秆”和“叶”组吸收的蛋白质较少,体重增长率低于“笋”组。纤维消化需要能量投入,从秆和叶中提取的卡路里很少,而蛋白质摄入对于增加体重很重要。然而,长期食用竹笋可能会对健康产生潜在的负面影响,因为竹笋的蛋白质含量很高。因此,摄入由多种竹子植物部位组成的均衡饮食对于圈养大熊猫的整体代谢功能和健康非常重要。