Winder Charlotte B, LeBlanc Stephen J, Haley Derek B, Lissemore Kerry D, Godkin M Ann, Duffield Todd F
Department of Population Medicine, Ontario Veterinary College, University of Guelph, 50 Stone Road East, Guelph, Ontario N1G 2W1 (Winder, LeBlanc, Haley, Lissemore, Duffield); Ontario Ministry of Agriculture, Food, and Rural Affairs, 6484 Wellington Road 7, Unit 10, Elora, Ontario N0B 1S0 (Godkin).
Can Vet J. 2017 Jul;58(7):735-740.
Disbudding and dehorning are common procedures on dairy farms. In a recent survey of Ontario dairy producers, 38% reported not using local anesthetic for these procedures. Use of pain control is important for both calf welfare and industry sustainability. Use of local anesthetic requires technical training, typically provided by a veterinarian, although online training videos also exist. Neither method has been studied for efficacy. Our objective was to compare an online module to hands-on training in teaching naïve participants (veterinary students) to effectively carry out a cornual nerve block and disbud a dairy calf. Participants were assigned to either an online or hands-on training group. Although no statistical differences were seen in success of the nerve block, online learners were less confident and had poorer technical skills. While online learning was surprisingly effective for a psycho-motor skill, best practices should include hands-on training.