• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

新方法在成年人和不同社会人口学及健康相关行为阶层中针对关键食物组列表进行膳食摄入量估计的初步评估步骤。

First evaluation steps of a new method for dietary intake estimation regarding a list of key food groups in adults and in different sociodemographic and health-related behaviour strata.

机构信息

Department of Preventive Medicine and Public Health,School of Medicine,University of Seville, Institute of Anatomy,3rd floor,Sánchez-Pizjuán Avenue,Seville 41009,Spain.

出版信息

Public Health Nutr. 2017 Oct;20(15):2660-2669. doi: 10.1017/S1368980017001641. Epub 2017 Aug 9.

DOI:10.1017/S1368980017001641
PMID:28789723
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10261424/
Abstract

OBJECTIVE

A new method known as 'current-day dietary recall' (current-day recall) is based on an application for mobile phones called 'electronic 12 h dietary recall' (e-12HR). This new method was designed to rank participants into categories of habitual intake regarding a series of key food groups. The present study compared current-day recall against a previously validated short paper FFQ.

DESIGN

Participants recorded the consumption of selected food groups using e-12HR during twenty-eight consecutive days and then filled out a short paper FFQ at the end of the study period. To evaluate the association and agreement between both methods, Spearman's correlation coefficients (SCC), cross-classification analysis and weighted kappa statistics (κ w) were used.

SETTING

Andalusia, Spain, Southern Europe.

SUBJECTS

University students and employees over the age of 18 years.

RESULTS

One hundred and eighty-seven participants completed the study (64·2 % female, 35·8 % male). For all particpants, for all food group intakes, the mean SCC was 0·70 (SCC≥0·62 were observed for all strata); the mean percentage of participants cross-classified into categories of 'exact agreement+adjacent' was 90·1 % (percentages≥87·8 % were observed for all strata); and the mean κ w was 0·55 (κ w≥0·53 in ten of the twelve strata).

CONCLUSIONS

For the whole sample and for all strata thereof, the current-day recall has good agreement with the previously validated short paper FFQ for assessing food group intakes, rendering it a useful method for ranking individuals.

摘要

目的

一种新的方法称为“当前饮食回忆”(current-day recall),它基于一个名为“电子 12 小时饮食回忆”(e-12HR)的手机应用程序。这种新方法旨在将参与者分为一系列关键食物组的习惯性摄入类别。本研究将当前饮食回忆与之前经过验证的短问卷式食物频率问卷(FFQ)进行了比较。

设计

参与者在连续二十八天内使用 e-12HR 记录选定食物组的消费情况,然后在研究结束时填写短问卷式 FFQ。为了评估两种方法之间的关联和一致性,使用了 Spearman 相关系数(SCC)、交叉分类分析和加权 kappa 统计量(κ w)。

地点

西班牙南部的安达卢西亚。

对象

年龄在 18 岁以上的大学生和员工。

结果

共有 187 名参与者完成了研究(64.2%为女性,35.8%为男性)。对于所有参与者,对于所有食物组的摄入量,SCC 的平均值为 0.70(所有分层中都观察到 SCC≥0.62);90.1%的参与者被交叉分类为“完全一致+相邻”类别的平均百分比(所有分层中都观察到≥87.8%的百分比);κ w 的平均值为 0.55(在十二个分层中的十个中,κ w≥0.53)。

结论

对于整个样本和所有分层,当前饮食回忆与之前经过验证的短问卷式 FFQ 评估食物组摄入量具有良好的一致性,使其成为一种有用的个体分类方法。

相似文献

1
First evaluation steps of a new method for dietary intake estimation regarding a list of key food groups in adults and in different sociodemographic and health-related behaviour strata.新方法在成年人和不同社会人口学及健康相关行为阶层中针对关键食物组列表进行膳食摄入量估计的初步评估步骤。
Public Health Nutr. 2017 Oct;20(15):2660-2669. doi: 10.1017/S1368980017001641. Epub 2017 Aug 9.
2
Relative Validity of a Method Based on a Smartphone App (Electronic 12-Hour Dietary Recall) to Estimate Habitual Dietary Intake in Adults.基于智能手机应用程序(电子 12 小时膳食回忆)的方法估计成年人习惯性膳食摄入量的相对有效性。
JMIR Mhealth Uhealth. 2019 Apr 11;7(4):e11531. doi: 10.2196/11531.
3
Electronic 12-Hour Dietary Recall (e-12HR): Comparison of a Mobile Phone App for Dietary Intake Assessment With a Food Frequency Questionnaire and Four Dietary Records.电子12小时膳食回顾(e-12HR):用于膳食摄入量评估的手机应用程序与食物频率问卷及四份膳食记录的比较
JMIR Mhealth Uhealth. 2018 Jun 15;6(6):e10409. doi: 10.2196/10409.
4
Is there any alternative to traditional food frequency questionnaire for evaluating habitual dietary intake?在评估习惯性饮食摄入量方面,是否有传统食物频率问卷的替代方法?
Nutr Hosp. 2017 Jul 28;34(4):990-888. doi: 10.20960/nh.650.
5
Electronic Dietary Intake Assessment (e-DIA): relative validity of a mobile phone application to measure intake of food groups.电子膳食摄入量评估(e-DIA):一款用于测量食物组摄入量的手机应用程序的相对效度。
Br J Nutr. 2016 Jun;115(12):2219-26. doi: 10.1017/S0007114516001525. Epub 2016 Apr 28.
6
Online dietary intake estimation: reproducibility and validity of the Food4Me food frequency questionnaire against a 4-day weighed food record.在线膳食摄入量估计:Food4Me食物频率问卷相对于4天称重食物记录的可重复性和有效性。
J Med Internet Res. 2014 Aug 11;16(8):e190. doi: 10.2196/jmir.3355.
7
Assessment of dietary calcium intake of university students: a pilot study in Turkey.评估大学生的膳食钙摄入量:土耳其的一项初步研究。
Arch Osteoporos. 2018 Mar 30;13(1):36. doi: 10.1007/s11657-018-0447-3.
8
Relative Validity and Reproducibility of an Interviewer Administered 14-Item FFQ to Estimate Flavonoid Intake Among Older Adults with Mild-Moderate Dementia.由访谈员实施的14项食物频率问卷在评估轻度至中度痴呆老年人黄酮类化合物摄入量方面的相对效度和可重复性。
J Nutr Gerontol Geriatr. 2017 Apr-Sep;36(2-3):134-147. doi: 10.1080/21551197.2017.1321080. Epub 2017 May 23.
9
Evaluation of a Modified Italian European Prospective Investigation into Cancer and Nutrition Food Frequency Questionnaire for Individuals with Celiac Disease.评价一种改良的意大利欧洲前瞻性癌症与营养研究食物频率问卷,用于乳糜泻患者。
J Acad Nutr Diet. 2016 Nov;116(11):1810-1816. doi: 10.1016/j.jand.2016.04.013. Epub 2016 May 28.
10
Reliability and relative validity of a food frequency questionnaire to assess food group intakes in New Zealand adolescents.评估新西兰青少年食物摄入的食物频率问卷的可靠性和相对有效性。
Nutr J. 2012 Sep 5;11:65. doi: 10.1186/1475-2891-11-65.

引用本文的文献

1
Short-Term Effect of a Health Promotion Intervention Based on the Electronic 12-Hour Dietary Recall (e-12HR) Smartphone App on Adherence to the Mediterranean Diet Among Spanish Primary Care Professionals: Randomized Controlled Clinical Trial.基于电子 12 小时膳食回顾(e-12HR)智能手机应用程序的健康促进干预对西班牙初级保健专业人员遵守地中海饮食的短期效果:随机对照临床试验。
JMIR Mhealth Uhealth. 2024 Jan 8;12:e49302. doi: 10.2196/49302.
2
Effectiveness of a Smartphone App (e-12HR) in Improving Adherence to the Mediterranean Diet in Spanish University Students by Age, Gender, Field of Study, and Body Mass Index: A Randomized Controlled Trial.智能手机应用程序(e-12HR)对改善西班牙大学生地中海饮食依从性的效果:按年龄、性别、学科和体重指数分层的随机对照试验。
Nutrients. 2023 Mar 30;15(7):1688. doi: 10.3390/nu15071688.
3
Evaluation of an Application for Mobile Telephones (e-12HR) to Increase Adherence to the Mediterranean Diet in University Students: A Controlled, Randomized and Multicentric Study.应用于移动电话(e-12HR)提高大学生地中海饮食依从性的评估:一项对照、随机、多中心研究。
Nutrients. 2022 Oct 8;14(19):4196. doi: 10.3390/nu14194196.
4
Weekend-Weekday Differences in Adherence to the Mediterranean Diet among Spanish University Students.周末-工作日西班牙大学生对地中海饮食的坚持差异。
Nutrients. 2022 Jul 8;14(14):2811. doi: 10.3390/nu14142811.
5
Measurement Properties of Smartphone Approaches to Assess Diet, Alcohol Use, and Tobacco Use: Systematic Review.智能手机评估饮食、酒精和烟草使用的测量特性:系统评价。
JMIR Mhealth Uhealth. 2022 Feb 17;10(2):e27337. doi: 10.2196/27337.
6
[Analysis of eating habits among the main health care agents in health promotion (physicians and nurses) of emergency services in times of COVID-19].[新冠疫情期间急诊服务机构中主要健康促进医疗人员(医生和护士)的饮食习惯分析]
Semergen. 2022 Apr;48(3):154-162. doi: 10.1016/j.semerg.2021.07.001. Epub 2021 Jul 28.
7
Relative Validity of a Method Based on a Smartphone App (Electronic 12-Hour Dietary Recall) to Estimate Habitual Dietary Intake in Adults.基于智能手机应用程序(电子 12 小时膳食回忆)的方法估计成年人习惯性膳食摄入量的相对有效性。
JMIR Mhealth Uhealth. 2019 Apr 11;7(4):e11531. doi: 10.2196/11531.
8
Electronic 12-Hour Dietary Recall (e-12HR): Comparison of a Mobile Phone App for Dietary Intake Assessment With a Food Frequency Questionnaire and Four Dietary Records.电子12小时膳食回顾(e-12HR):用于膳食摄入量评估的手机应用程序与食物频率问卷及四份膳食记录的比较
JMIR Mhealth Uhealth. 2018 Jun 15;6(6):e10409. doi: 10.2196/10409.

本文引用的文献

1
The e-EPIDEMIOLOGY Mobile Phone App for Dietary Intake Assessment: Comparison with a Food Frequency Questionnaire.用于膳食摄入量评估的电子流行病学手机应用程序:与食物频率问卷的比较。
JMIR Res Protoc. 2016 Nov 2;5(4):e208. doi: 10.2196/resprot.5782.
2
Associations between reported intakes of carotenoid-rich foods and concentrations of carotenoids in plasma: a validation study of a web-based food recall for children and adolescents.富含类胡萝卜素食物的报告摄入量与血浆类胡萝卜素浓度之间的关联:一项针对儿童和青少年的基于网络的食物召回的验证研究。
Public Health Nutr. 2016 Dec;19(18):3265-3275. doi: 10.1017/S1368980016001622. Epub 2016 Jun 27.
3
Can a dietary quality score derived from a short-form FFQ assess dietary quality in UK adult population surveys?源自简化版食物频率问卷的饮食质量评分能否评估英国成年人群调查中的饮食质量?
Public Health Nutr. 2016 Nov;19(16):2915-2923. doi: 10.1017/S1368980016001099. Epub 2016 May 16.
4
Reproducibility and Relative Validity of a Short Food Frequency Questionnaire in 9-10 Year-Old Children.9-10 岁儿童短式食物频率问卷的可重复性和相对有效性。
Nutrients. 2016 May 7;8(5):271. doi: 10.3390/nu8050271.
5
The reliability and validity of a short food frequency questionnaire among 9-11-year olds: a multinational study on three middle-income and high-income countries.9至11岁儿童简短食物频率问卷的信度和效度:一项关于三个中高收入国家的跨国研究
Int J Obes Suppl. 2015 Dec;5(Suppl 2):S22-8. doi: 10.1038/ijosup.2015.15. Epub 2015 Dec 8.
6
Validity and calibration of the FFQ used in the Melbourne Collaborative Cohort Study.墨尔本协作队列研究中使用的食物频率问卷的效度与校准
Public Health Nutr. 2016 Sep;19(13):2357-68. doi: 10.1017/S1368980016000690. Epub 2016 Apr 14.
7
Reproducibility of the Online Food4Me Food-Frequency Questionnaire for Estimating Dietary Intakes across Europe.用于估算欧洲各地饮食摄入量的在线Food4Me食物频率问卷的可重复性
J Nutr. 2016 May;146(5):1068-75. doi: 10.3945/jn.115.225078. Epub 2016 Apr 6.
8
Three 24-Hour Recalls in Comparison with One Improve the Estimates of Energy and Nutrient Intakes in an Urban Mexican Population.与单次24小时膳食回顾相比,三次24小时膳食回顾可改善对墨西哥城市人口能量和营养素摄入量的估计。
J Nutr. 2016 May;146(5):1043-50. doi: 10.3945/jn.115.219683. Epub 2016 Apr 6.
9
Identifying small groups of foods that can predict achievement of key dietary recommendations: data mining of the UK National Diet and Nutrition Survey, 2008-12.确定能够预测关键饮食建议达成情况的少量食物组合:对2008 - 2012年英国国家饮食与营养调查进行数据挖掘
Public Health Nutr. 2016 Jun;19(9):1543-51. doi: 10.1017/S1368980016000185. Epub 2016 Feb 16.
10
A Mobile Phone App for Dietary Intake Assessment in Adolescents: An Evaluation Study.手机应用程序评估青少年饮食摄入:一项评估研究。
JMIR Mhealth Uhealth. 2015 Nov 3;3(4):e93. doi: 10.2196/mhealth.4804.