Nielsen Morten Birkeland, Gjerstad Johannes, Frone Michael R
a National Institute of Occupational Health , Oslo , Norway.
b Department of Psychosocial Science , University of Bergen , Bergen , Norway.
Subst Use Misuse. 2018 Mar 21;53(4):574-584. doi: 10.1080/10826084.2017.1349797. Epub 2017 Sep 14.
Although alcohol use can have detrimental effects for employees, little is known about the prevalence, distribution, and correlates in the Norwegian workforce.
To determine the overall and the work-related prevalence of weekly alcohol use, and to establish associations between psychosocial work stressors and alcohol use among Norwegian employees.
Data were from a 2015 national probability sample of 1,608 Norwegian employees (response rate 32%). Job demands, lack of job control, role expectations, workplace bullying, and leadership were examined as correlates of several dimensions of alcohol use.
Average weekly alcohol consumption was 4.28 units (SD = 7.91). Male workers reported significantly higher consumption than female workers. Also, 2.6% of male and 2.0% of female workers reported problematic alcohol use. Only 0.1% of workers reported weekly alcohol use before the workday, 0.4% reported weekly use during the workday, 20.1% reported weekly use after ending the work day, and 80% reported use during weekends/days off. Alcohol intake increased with age, but was not related to marital status, educational level, work schedule, or leadership position. Problematic alcohol use was related to job demands and workplace bullying. Alcohol use after work was positively related to lack of job control and role ambiguity and negatively related to bullying. Conclusions/importance: Weekly alcohol use before and during the workday is not prevalent among Norwegian workers. Interventions to reduce job demands and workplace bullying may reduce problematic alcohol intake, whereas increasing job control and reducing role ambiguity may reduce after work use.
尽管饮酒会对员工产生不利影响,但对于挪威劳动力中饮酒的患病率、分布情况及相关因素却知之甚少。
确定挪威员工每周饮酒的总体患病率及与工作相关的患病率,并确定心理社会工作压力源与饮酒之间的关联。
数据来自2015年对1608名挪威员工进行的全国概率抽样调查(应答率32%)。研究将工作要求、缺乏工作控制、角色期望、职场霸凌和领导力作为饮酒几个维度的相关因素进行了考察。
每周平均酒精摄入量为4.28个单位(标准差=7.91)。男性员工报告的饮酒量显著高于女性员工。此外,2.6%的男性员工和2.0%的女性员工报告存在饮酒问题。只有0.1%的员工报告在工作日之前每周饮酒,0.4%的员工报告在工作日期间每周饮酒,20.1%的员工报告在工作日结束后每周饮酒,80%的员工报告在周末/休息日饮酒。饮酒量随年龄增长而增加,但与婚姻状况、教育水平、工作时间表或领导职位无关。有问题的饮酒与工作要求和职场霸凌有关。下班后饮酒与缺乏工作控制和角色模糊呈正相关,与霸凌呈负相关。结论/重要性:在挪威员工中,工作日之前和期间每周饮酒的情况并不普遍。减少工作要求和职场霸凌的干预措施可能会减少有问题的酒精摄入量,而增加工作控制和减少角色模糊可能会减少下班后的饮酒量。