Summers Phillip, Quandt Sara A, Spears Johnson Chaya R, Arcury Thomas A
a Program in Community Engagement, Wake Forest Clinical and Translational Science Institute , Wake Forest School of Medicine , Winston-Salem , North Carolina , USA.
b Department of Epidemiology and Prevention, Division of Public Health Sciences , Wake Forest School of Medicine , Winston-Salem , North Carolina , USA.
J Agromedicine. 2018;23(1):52-59. doi: 10.1080/1059924X.2017.1387635.
Agriculture is a hazardous industry, yet there are few regulations on the ages at which children may engage in farm work. Local agricultural market producers (LAMPs) are a growing subset of farmers within "sustainable agriculture" who engage in direct-to-consumer and direct-to-retailer enterprises. This study explores the occupational health and safety perceptions of parents and children for children who work on their families' LAMP farms. In-depth interviews were conducted with 12 parent-child dyads from LAMP farms in Illinois and North Carolina. Four themes emerged from these 24 interviews; parents and children perceived that: (1) the nature of small farms makes them safer than industrial agricultural operations; (2) child safety on farms is common sense; (3) avoiding hazardous tasks keeps children safe; and (4) parents know best (compared to regulations) about ways to keep their children safe. Some of these themes echo the results of earlier studies conducted with more conventional farms. Further research is needed to develop programs to improve child occupational safety on LAMP farms.
农业是一个危险的行业,但对于儿童从事农活的年龄却几乎没有相关规定。当地农业市场生产者(LAMPs)是“可持续农业”中不断壮大的农民群体,他们从事直接面向消费者和零售商的业务。本研究探讨了在家庭LAMP农场工作的儿童的父母和孩子对职业健康与安全的认知。对来自伊利诺伊州和北卡罗来纳州LAMP农场的12对亲子进行了深入访谈。这24次访谈中出现了四个主题;父母和孩子认为:(1)小农场的性质使其比工业化农业生产更安全;(2)农场儿童安全是常识;(3)避免危险任务可保障儿童安全;(4)与法规相比,父母最清楚如何保障孩子安全。其中一些主题与早期对更传统农场进行的研究结果相呼应。需要进一步开展研究以制定相关计划,改善LAMP农场儿童的职业安全。