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野生橄榄基因组与油脂生物合成演化。

Genome of wild olive and the evolution of oil biosynthesis.

机构信息

İzmir International Biomedicine and Genome Institute, Dokuz Eylül University, 35340 İzmir, Turkey;

BGI Shenzhen, 518038 Shenzhen, China.

出版信息

Proc Natl Acad Sci U S A. 2017 Oct 31;114(44):E9413-E9422. doi: 10.1073/pnas.1708621114. Epub 2017 Oct 9.

Abstract

Here we present the genome sequence and annotation of the wild olive tree ( var. ), called oleaster, which is considered an ancestor of cultivated olive trees. More than 50,000 protein-coding genes were predicted, a majority of which could be anchored to 23 pseudochromosomes obtained through a newly constructed genetic map. The oleaster genome contains signatures of two Oleaceae lineage-specific paleopolyploidy events, dated at ∼28 and ∼59 Mya. These events contributed to the expansion and neofunctionalization of genes and gene families that play important roles in oil biosynthesis. The functional divergence of oil biosynthesis pathway genes, such as , , and , following duplication, has been responsible for the differential accumulation of oleic and linoleic acids produced in olive compared with sesame, a closely related oil crop. Duplicated oleaster genes are regulated by an siRNA derived from a transposable element-rich region, leading to suppressed levels of gene expression. Additionally, neofunctionalization of members of the gene family has led to increased expression of , , , and , consequently resulting in an increased desaturation of steric acid. Taken together, decreased expression and increased expression likely explain the accumulation of exceptionally high levels of oleic acid in olive. The oleaster genome thus provides important insights into the evolution of oil biosynthesis and will be a valuable resource for oil crop genomics.

摘要

我们在此呈现野生橄榄树( var. )的基因组序列和注释,该橄榄树又被称为油橄榄,被认为是栽培橄榄树的祖先。预测到超过 50000 个蛋白质编码基因,其中大多数可以锚定到通过新构建的遗传图谱获得的 23 条假染色体上。油橄榄基因组包含两个 Oleaceae 谱系特异性古老多倍体事件的特征,其发生时间分别约为 2800 万年前和 5900 万年前。这些事件导致了在油生物合成中起重要作用的基因和基因家族的扩张和新功能化。油生物合成途径基因如 、 和 在复制后的功能分化,导致橄榄中产生的油酸和亚油酸的积累与芝麻(一种密切相关的油料作物)不同。复制的油橄榄 基因受到来自转座元件丰富区域的 siRNA 的调控,导致 基因表达水平降低。此外, 基因家族成员的新功能化导致 、 、 和 的表达增加,从而导致硬脂酸的去饱和增加。总之, 表达的降低和 表达的增加可能解释了橄榄中异常高水平油酸的积累。油橄榄基因组为油生物合成的进化提供了重要的见解,并且将成为油料作物基因组学的宝贵资源。

相似文献

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Genome of wild olive and the evolution of oil biosynthesis.野生橄榄基因组与油脂生物合成演化。
Proc Natl Acad Sci U S A. 2017 Oct 31;114(44):E9413-E9422. doi: 10.1073/pnas.1708621114. Epub 2017 Oct 9.

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