Igbiri Sorbari, Udowelle Nnaemeka A, Ekhator Osazuwa C, Asomugha Rose N, Igweze Zelinjo N, Orisakwe Orish E
Department of Experimental Pharmacology & Toxicology, Faculty of Pharmacy, University of Port-Harcourt, Rivers State, Nigeria.
Department of Chemistry, Faculty of Science, Nnamdi Azikiwe University, Awka, Anambra State, Nigeria.
Recent Pat Food Nutr Agric. 2018;9(1):31-41. doi: 10.2174/2212798409666171129173802.
Mushrooms (US6759049B2, CA2372185A1, DE60108325D1) can be contaminated by heavy metals as described in various patents.
This study has determined the potential human health risk associated with the consumption of mushroom in Niger Delta, Nigeria. Concentrations of Pb, Cd, Sn, Cu, Ni, Al and Zn in both wild/cultivated mushroom and background soil/substrate were determined using Atomic Absorption Spectrometer (AAS).
Heavy metal pollution was calculated using Bio-Concentration Factor (BCF) and Pollution Load Index (PLI) while human health risk assessment employed Estimated Daily Intake (EDI), Target Hazard Quotient (THQ), Hazard Index (HI), Carcinogenic Risk (CR) and Total Cancer Risk (TCR). The mean concentration of metals in mushroom and soil/substrate ranged from 0.021 mg/kg - 29.16 mg/kg and 0.01 mg/kg - 56.11 mg/kg. When compared with standards by WHO, EU, SON, DPR, USEPA and NAFDAC, 100% violation was observed in Ni, Cu, Cd, Zn and partial violation by Pb in the mushroom sample although soil heavy metal concentrations were within safe limits.
There was bioconcentration and heavy metal enrichment as PLI ranged from 3.39 - 23.58. Estimated daily intakes were (0.00 - 0.47, 0.00 - 0.51 and 0.00 - 1.17) mg/kg/day and THQ were (0.01 - 0.46, 0.01 - 0.31 and 0.03 - 1.51) for adults, adolescents and children respectively. There was a violation of Permissible Tolerable Daily Intakes (PTDI) set by JECFA. Hazard indices were all >1, another indication of health concern.
Nickel showed the highest carcinogenic risk with values of 4.83E-04 - 1.43E-01, 5.31E-04 - 1.00E-01 and 1.20E-03 - 2.29E-01 for adults, adolescents and children respectively. About 80% of TCR ranged from x10-1 - x10-3. Consumption of mushroom in Niger delta-Nigeria may pose significant health risk.
如各项专利所述,蘑菇(美国专利US6759049B2、加拿大专利CA2372185A1、德国专利DE60108325D1)可能会受到重金属污染。
本研究确定了尼日利亚尼日尔三角洲地区食用蘑菇对人类健康的潜在风险。使用原子吸收光谱仪(AAS)测定野生/栽培蘑菇以及背景土壤/基质中铅、镉、锡、铜、镍、铝和锌的含量。
采用生物富集系数(BCF)和污染负荷指数(PLI)计算重金属污染,同时通过估计每日摄入量(EDI)、目标危害商数(THQ)、危害指数(HI)、致癌风险(CR)和总癌症风险(TCR)进行人类健康风险评估。蘑菇和土壤/基质中金属的平均含量范围分别为0.021毫克/千克 - 29.16毫克/千克和0.01毫克/千克 - 56.11毫克/千克。与世界卫生组织、欧盟、尼日利亚标准组织、尼日利亚石油资源部、美国环境保护局和尼日利亚食品药品管理局的标准相比,蘑菇样本中镍、铜、镉、锌的含量100%超标,铅部分超标,尽管土壤重金属含量在安全限值内。
生物富集和重金属富集现象明显,PLI范围为3.39 - 23.58。成人、青少年和儿童的估计每日摄入量分别为(0.00 - 0.47、0.00 - 0.51和0.00 - 1.17)毫克/千克/天,THQ分别为(0.01 - 0.46、0.01 - 0.31和0.03 - 1.51)。违反了食品添加剂联合专家委员会设定的每日允许摄入量(PTDI)。危害指数均>1,这是另一个表明健康问题的迹象。
镍的致癌风险最高,成人、青少年和儿童的致癌风险值分别为4.83E - 04 - 1.43E - 01、5.31E - 04 - 1.00E - 01和1.20E - 03 - 2.29E - 01。约80%的总癌症风险范围为x10 - 1 - x10 - 3。在尼日利亚尼日尔三角洲地区食用蘑菇可能会带来重大健康风险。