Gómez Camila, Larsen Thomas, Popp Brian, Hobson Keith A, Cadena Carlos Daniel
Laboratorio de Biología Evolutiva de Vertebrados, Departamento de Ciencias Biológicas, Universidad de Los Andes, Bogotá, Colombia.
SELVA: Investigación para conservación en el Neotrópico, Bogotá, Colombia.
Oecologia. 2018 May;187(1):1-13. doi: 10.1007/s00442-018-4113-7. Epub 2018 Mar 22.
Tools to study seasonal changes in animal diets are needed to address a wide range of ecological questions. This is especially true of migratory animals that experience distinct environments where diets may be substantially different. However, tracking diets of individuals that move vast distances has proven difficult. Compound-specific isotope analysis has emerged as a valuable tool to study diets but has been little used to study dietary changes of migratory animals. Using this technique, we quantify seasonal variation in the annual diet of a migratory songbird (gray-cheeked thrush, Catharus minimus) and test the hypothesis that migrants change their diet in response to the energetic requirements of different periods of the annual cycle. By measuring δC and δN values of amino acids from feathers grown on the breeding grounds, blood formed during migration and claw grown on the wintering grounds, we found that migration is associated with greater consumption of fruit, compared to the breeding or wintering periods. This was confirmed by the lower trophic position of blood compared to feather and claw, by a decrease in the δN value of the source amino acid phenylalanine in blood as a function of days of stopover, and by the positive correlation between δN and δC values of phenylalanine in blood, and not in feather or claw. This study illustrates how isotopic analysis of amino acids can contribute to understand food webs, seasonal dietary changes and metabolic routing of nutrients in migratory animals.
需要用于研究动物饮食季节性变化的工具来解决广泛的生态问题。对于经历截然不同环境(其饮食可能存在显著差异)的迁徙动物而言尤其如此。然而,追踪长途迁徙个体的饮食已被证明颇具难度。化合物特异性同位素分析已成为研究饮食的一种有价值的工具,但很少用于研究迁徙动物的饮食变化。利用这项技术,我们量化了一种迁徙鸣禽(灰颊夜鸫,Catharus minimus)年度饮食中的季节性变化,并检验了这样一个假设:迁徙动物会根据年度周期不同阶段的能量需求来改变其饮食。通过测量在繁殖地生长的羽毛、迁徙期间形成的血液以及在越冬地生长的爪子中氨基酸的δC和δN值,我们发现与繁殖期或越冬期相比,迁徙与更多地食用水果有关。这一点得到了以下几方面的证实:血液的营养级低于羽毛和爪子;血液中源氨基酸苯丙氨酸的δN值随中途停留天数的增加而降低;血液中苯丙氨酸的δN和δC值之间存在正相关,而羽毛和爪子中不存在这种相关性。这项研究说明了氨基酸的同位素分析如何有助于理解迁徙动物的食物网、季节性饮食变化和营养物质的代谢途径。