School of Nursing, The University of Texas at Austin.
School of Public Health, The University of Texas Health Science Center at Houston.
Diabetes Educ. 2018 Jun;44(3):293-306. doi: 10.1177/0145721718770143. Epub 2018 Apr 12.
Purpose The purpose of the study was to conduct focus groups with Mexican Americans in an impoverished rural community on the Texas-Mexico border to identify current barriers to adopting healthier lifestyles and to obtain recommendations for diabetes prevention. Methods Three separate 2-hour focus groups were led by an experienced bilingual Mexican American moderator. Interviews included questions about cultural factors and barriers that influence lifestyle behaviors, aspects of previous diabetes self-management interventions that were helpful for motivating behavioral change, and recommendations for diabetes prevention. Results Twenty-seven participants attended a focus group session; each session involved 7 to 12 informants. Individuals were diagnosed with prediabetes or type 2 diabetes mellitus; most were female, foreign born, and Spanish speaking. Interviews documented the cultural importance of food. Informants raised priority issues for diabetes prevention, including the need to learn how to prepare healthier foods and track caloric intake. Major barriers to healthier lifestyles included high costs of healthy foods, fatigue from busy schedules and working multiple jobs, a cultural view that exercise is a waste of valuable time, and fear of deportation. Conclusions Cultural influences and barriers to implementing healthy lifestyles should be assessed regularly and strategies implemented to overcome them. Such factors may change as environmental, sociocultural, and political environments change.
目的 本研究的目的是在德克萨斯州-墨西哥边境的一个贫困农村社区与墨西哥裔美国人进行焦点小组讨论,以确定目前采用更健康生活方式的障碍,并获得预防糖尿病的建议。
方法 由一位经验丰富的双语墨西哥裔美国主持人主持了三次 2 小时的焦点小组讨论。访谈包括有关影响生活方式行为的文化因素和障碍的问题,对促进行为改变有帮助的先前糖尿病自我管理干预措施的各个方面,以及预防糖尿病的建议。
结果 27 名参与者参加了焦点小组会议;每次会议涉及 7 至 12 名受访者。与会者被诊断患有前驱糖尿病或 2 型糖尿病;大多数是女性,出生于国外,讲西班牙语。访谈记录了食物的文化重要性。受访者提出了预防糖尿病的优先事项,包括需要学习如何准备更健康的食物和跟踪卡路里摄入量。更健康生活方式的主要障碍包括健康食品的高成本、忙碌的日程和多份工作带来的疲劳、锻炼是浪费宝贵时间的文化观念,以及对被驱逐出境的恐惧。
结论 应定期评估实施健康生活方式的文化影响和障碍,并实施克服这些障碍的策略。随着环境、社会文化和政治环境的变化,这些因素可能会发生变化。