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乙醇和β-环糊精辅助从桃皮渣中提取多酚的比较研究

Comparative Study between Ethanolic and -Cyclodextrin Assisted Extraction of Polyphenols from Peach Pomace.

作者信息

El Darra Nada, Rajha Hiba N, Debs Espérance, Saleh Fatima, El-Ghazzawi Iman, Louka Nicolas, Maroun Richard G

机构信息

Faculty of Health Sciences, Beirut Arab University, Tarik El Jedidah, Riad El Solh, P.O. Box 115020, Beirut 1107 2809, Lebanon.

Unité de Recherche Technologies et Valorisation Agro-Alimentaire, Centre d'Analyses et de Recherche, Faculté des Sciences, Université Saint-Joseph, Riad El Solh, BP 11-514, Beirut 1107 2050, Lebanon.

出版信息

Int J Food Sci. 2018 Mar 8;2018:9491681. doi: 10.1155/2018/9491681. eCollection 2018.

DOI:10.1155/2018/9491681
PMID:29707564
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5863354/
Abstract

Peach byproducts are often regarded as food waste despite their high content in health-promoting components. Amongst the latter, polyphenols are bioactive molecules with significant health benefits. The present study investigated an eco-friendly and cost-effective method using a GRAS food additive, -cyclodextrin (-CD), for the recovery of polyphenols from peach pomace. -CD assisted extraction of polyphenols was compared to that of conventional solvent (ethanol) extraction at the same concentrations (10 mg/mL, 20 mg/mL, 30 mg/mL, 40 mg/mL, and 50 mg/mL) in terms of quality (antiradical activity) and quantity. The extract obtained by 50 mg/mL -CD assisted extraction showed the highest polyphenol (0.72 mg GAE/g DM) and flavonoid (0.35 mg catechin/g of DM) concentrations as maximal antiradical activity (6.82%) and a noted antibacterial activity. Our results showed the competitiveness of -CD assisted extraction to recover a high quantity and quality of polyphenols from peach pomace suggesting -CD as a green alternative method for phenolic extraction.

摘要

尽管桃副产品富含对健康有益的成分,但它们通常被视为食物垃圾。其中,多酚是具有显著健康益处的生物活性分子。本研究探索了一种环保且经济高效的方法,即使用一种公认安全(GRAS)的食品添加剂β-环糊精(β-CD)从桃渣中回收多酚。在相同浓度(10毫克/毫升、20毫克/毫升、30毫克/毫升、40毫克/毫升和50毫克/毫升)下,就质量(抗自由基活性)和数量而言,将β-CD辅助提取多酚与传统溶剂(乙醇)提取进行了比较。通过50毫克/毫升β-CD辅助提取获得的提取物显示出最高的多酚(0.72毫克没食子酸当量/克干物质)和黄酮类化合物(0.35毫克儿茶素/克干物质)浓度,具有最大的抗自由基活性(6.82%)和显著的抗菌活性。我们的结果表明,β-CD辅助提取在从桃渣中回收大量高质量多酚方面具有竞争力,这表明β-CD是一种用于酚类提取的绿色替代方法。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/2af56cb90320/IJFS2018-9491681.005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/78a2c87cd5b2/IJFS2018-9491681.001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/ae47d594c9ad/IJFS2018-9491681.002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/3a7a88de2c25/IJFS2018-9491681.003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/e5120ac1bee7/IJFS2018-9491681.004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/2af56cb90320/IJFS2018-9491681.005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/78a2c87cd5b2/IJFS2018-9491681.001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/ae47d594c9ad/IJFS2018-9491681.002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/3a7a88de2c25/IJFS2018-9491681.003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/e5120ac1bee7/IJFS2018-9491681.004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/376e/5863354/2af56cb90320/IJFS2018-9491681.005.jpg

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