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不同小麦及添加木聚糖酶对肉鸡生长性能、养分及能量利用率影响的评估

Evaluation of the effect of different wheats and xylanase supplementation on performance, nutrient and energy utilisation in broiler chicks.

作者信息

González-Ortiz Gemma, Olukosi Oluyinka, Bedford Michael R

机构信息

AB Vista, Marlborough, Wiltshire SN8 4AN, United Kingdom.

Monogastric Science Research Centre, Scotland's Rural College, Edinburgh EH9 3JG, United Kingdom.

出版信息

Anim Nutr. 2016 Sep;2(3):173-179. doi: 10.1016/j.aninu.2016.06.005. Epub 2016 Jul 1.

Abstract

The aim of this study was to evaluate the performance, nutrient utilisation and energy metabolism of broiler chicks fed 8 different wheat samples, supplemented or not with xylanase. Seven-hundred sixty eight male broilers (1-day-old) were distributed to 16 experimental treatments (6 replicates per treatment). The treatments were in a factorial arrangement with 8 different wheats and 2 levels of xylanase (0 or 16,000 BXU/kg). The predicted apparent metabolisable energy (AME) of the wheat samples ranged from 13.0 to 13.9 MJ/kg and all diets were formulated to contain the same amount of wheat. Body weight gain (BWG) and feed intake (FI) were measured at 21 d, as was jejunal digesta viscosity, and feed conversion ratio (FCR) calculated. On day 24, one representative bird per pen was selected to calculate whole body energetics. At 21 d, 3 chicks per replicate were randomly allocated to metabolism cages for energy and nutrient utilisation determinations, and were continued on the experimental diets until 24-d-old. No interactions were observed for any performance response variables, ileal nutrient utilisation or digesta viscosity. Xylanase improved BWG and reduced FCR and digesta viscosity ( < 0.05). Wheat influenced dry matter (DM) utilisation and xylanase increased ileal digestible energy ( = 0.04). Xylanase also improved ( < 0.05) DM and nitrogen retention. Apparent metabolisable energy and AME corrected for nitrogen (AMEn) were subject to an interaction whereby wheats 2 and 6, which returned the lowest AME and AMEn values, responded to xylanase supplementation and the remainder did not. Net energy for production and the efficiency of energy use for production were not influenced by xylanase, but were affected by wheat ( < 0.05). Despite the significant differences between wheats with regards to their nutrient utilisation and energy metabolism in birds, xylanase removed this variance and resulted in more homogeneous performance.

摘要

本研究的目的是评估饲喂8种不同小麦样品(添加或不添加木聚糖酶)的肉鸡雏鸡的生产性能、养分利用率和能量代谢。768只1日龄雄性肉鸡被分配到16个试验处理组(每个处理6个重复)。处理组采用析因设计,包括8种不同的小麦和2个木聚糖酶水平(0或16,000 BXU/kg)。小麦样品的预测表观代谢能(AME)范围为13.0至13.9 MJ/kg,所有日粮均配制为含有相同量的小麦。在21日龄时测量体重增加(BWG)、采食量(FI)、空肠食糜粘度,并计算饲料转化率(FCR)。在24日龄时,每个栏舍选择一只代表性的鸡来计算全身能量学指标。在21日龄时,每个重复随机选取3只雏鸡放入代谢笼中进行能量和养分利用率测定,并继续饲喂试验日粮至24日龄。未观察到任何生产性能反应变量、回肠养分利用率或食糜粘度之间存在交互作用。木聚糖酶提高了BWG,降低了FCR和食糜粘度(P<0.05)。小麦影响干物质(DM)利用率,木聚糖酶提高了回肠可消化能量(P = 0.04)。木聚糖酶还改善了(P<0.05)DM和氮的保留率。表观代谢能和氮校正表观代谢能(AMEn)存在交互作用,即小麦2和小麦6的AME和AMEn值最低,对添加木聚糖酶有反应,其余小麦则无反应。木聚糖酶对生产净能和生产能量利用效率没有影响,但受小麦的影响(P<0.05)。尽管不同小麦在鸡的养分利用率和能量代谢方面存在显著差异,但木聚糖酶消除了这种差异,使生产性能更加均匀。

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