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尿中恩镰菌素 B 及其 I 期代谢产物水平:首次人体初步生物监测研究。

Urinary levels of enniatin B and its phase I metabolites: First human pilot biomonitoring study.

机构信息

University of Valencia, Department of Food Chemistry and Toxicology, Av/ Vicent A. Estellés, s/n 46100 Burjassot, Valencia, Spain.

Università di Napoli Federico II, Department of Pharmacy, Via D. Montesano, 49 - 80131 Napoli, Italy.

出版信息

Food Chem Toxicol. 2018 Aug;118:454-459. doi: 10.1016/j.fct.2018.05.052. Epub 2018 May 24.

Abstract

Enniatins (Enns) are mycotoxins produced by Fusarium spp. and are widely distributed contaminants of cereals and derivate products. Among the different identified enniatins, Enn B is the most relevant analogue in cereals in Europe. Therefore, the aim of this study was to investigate for the first time the occurrence of Enn B and Enn B phase I metabolites in 300 human urine samples throughout an ultrahigh-performance liquid chromatography-high resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS) methodology. Three different sample preparation procedures were evaluated and salting-out liquid-liquid extraction showed satisfactory validation results. Enn B was quantified in 83.7% of samples ranging from 0.006 to 0.391 ng/mL (average content: 0.016 ng/mL). In line with the in vitro observations with human liver microsomes, in the here analyzed samples the Enn B monooxygenated, N-demethylated and dioxygenated metabolites were tentatively found in 87.7%, 96.3% and 6.7% of samples. The data of this pilot biomonitoring survey indicate a frequent intake of enniatins in Italy, supporting further toxicological studies to provide better basis for understanding their potential effects in humans.

摘要

恩镰菌素(Enns)是由镰刀菌属(Fusarium spp.)产生的真菌毒素,广泛存在于谷物及其衍生产品中。在已鉴定的不同恩镰菌素中,恩镰菌素 B 是欧洲谷物中最相关的类似物。因此,本研究首次采用超高效液相色谱-高分辨质谱(UHPLC-Q-Orbitrap HRMS)方法,调查了 300 个人类尿液样本中恩镰菌素 B 和恩镰菌素 B 一期代谢物的存在情况。评估了三种不同的样品制备程序,盐析液液萃取显示出令人满意的验证结果。83.7%的样本中检测到恩镰菌素 B,浓度范围为 0.006 至 0.391ng/mL(平均含量:0.016ng/mL)。与用人肝微粒体进行的体外观察一致,在所分析的样本中,恩镰菌素 B 单加氧、N-去甲基和双加氧代谢物分别有 87.7%、96.3%和 6.7%被推测存在。这项初步生物监测调查的数据表明,意大利经常摄入恩镰菌素,支持进一步进行毒理学研究,为了解其对人类的潜在影响提供更好的依据。

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