Huupponen R, Karhuvaara S, Seppälä P
Eur J Clin Pharmacol. 1985;28(6):717-9. doi: 10.1007/BF00607923.
The effect of 4.75 g guar gum, a fibre preparation, on the absorption of 2.5 mg glipizide has been studied in 10 healthy volunteers given a standard breakfast. Three different experimental protocols were used: glipizide without guar gum (Treatment 1), glipizide with guar gum (Treatment 2) and guar gum 30 min after the drug together with breakfast (Treatment 3). The serum glipizide at 30 minutes was higher during Treatment 2 than Treatment 3 (p less than 0.01), but neither differed from the control treatment. The AUCs for glipizide were calculated up to 8 hours. They did not differ significantly between the treatment, although there was a non-significant trend to lower values during Treatment 3. Serum insulin and blood glucose levels were determined up to 3 h. Corresponding to differences in the glipizide concentration, serum insulin was highest and blood glucose lowest at 30 minutes during Treatment 2. According to this single dose study, guar gum does not have any substantial deleterious effect on the absorption of glipizide. The lack of effect may be due to the complete gastrointestinal absorption of glipizide.
在10名食用标准早餐的健康志愿者中,研究了4.75克瓜尔胶(一种纤维制剂)对2.5毫克格列吡嗪吸收的影响。采用了三种不同的实验方案:不含瓜尔胶的格列吡嗪(治疗1)、含瓜尔胶的格列吡嗪(治疗2)以及服药30分钟后与早餐一起服用瓜尔胶(治疗3)。治疗2中30分钟时的血清格列吡嗪水平高于治疗3(p<0.01),但两者与对照治疗均无差异。计算了格列吡嗪长达8小时的曲线下面积(AUC)。尽管治疗3期间有值降低的非显著趋势,但各治疗组之间的AUC无显著差异。测定了长达3小时的血清胰岛素和血糖水平。与格列吡嗪浓度的差异相对应,治疗2中30分钟时血清胰岛素最高,血糖最低。根据这项单剂量研究,瓜尔胶对格列吡嗪的吸收没有任何实质性的有害影响。缺乏影响可能是由于格列吡嗪在胃肠道完全吸收。