Ágoston Csilla, Urbán Róbert, Király Orsolya, Griffiths Mark D, Rogers Peter J, Demetrovics Zsolt
1Institute of Psychology, ELTE Eötvös Loránd University, Izabella utca 46, Budapest, 1064 Hungary.
2Doctoral School of Psychology, ELTE Eötvös Loránd University, Budapest, Hungary.
Int J Ment Health Addict. 2018;16(4):981-999. doi: 10.1007/s11469-017-9822-3. Epub 2017 Oct 31.
Caffeine is the most popular psychoactive substance that is consumed worldwide. As motives influence behavior, investigation of the motivational background of caffeine consumption should help provide a better understanding of the popularity of caffeinated products. The present study aimed (i) to explore and operationalize the motives of caffeine consumption and (ii) to reveal possible differences in the motives regarding gender, age and the type of caffeinated products consumed. Motives for caffeine consumption were collected from regular caffeine consumers ( = 26) and were informed by a review of the relevant literature. Following this, a cross-sectional study was conducted on a convenience sample of Hungarian university students and working adults ( = 598). The participants completed the Motives for Caffeine Consumption Questionnaire and the Caffeine Consumption Questionnaire. Six motivational factors were identified: Alertness, Habit, Mood, Social, Taste and Symptom Management. Women had higher scores on Habit, Social, Taste and Symptom Management. Younger participants had higher scores on Alertness than the older group, and the older group had higher scores on Habit and Symptom Management. Five types of caffeine users were identified. Those who consumed (i) coffee, (ii) tea, (iii) energy drinks, (iv) coffee and tea and (v) mixed drinks. Several differences between the five groups were revealed across all motives except for Taste. The present study developed a robust psychometric instrument for assessing caffeine consumption motives. The factors varied in importance in relation to gender, age and caffeine consumption habits.
咖啡因是全球消费最广泛的精神活性物质。由于动机影响行为,对咖啡因消费动机背景的调查应有助于更好地理解含咖啡因产品的受欢迎程度。本研究旨在:(i)探索并操作化咖啡因消费的动机;(ii)揭示在性别、年龄和所消费的含咖啡因产品类型方面动机可能存在的差异。从经常饮用咖啡因的消费者(n = 26)中收集咖啡因消费动机,并参考相关文献综述。在此之后,对匈牙利大学生和在职成年人的便利样本(n = 598)进行了一项横断面研究。参与者完成了《咖啡因消费动机问卷》和《咖啡因消费问卷》。确定了六个动机因素:警觉性、习惯、情绪、社交、口味和症状管理。女性在习惯、社交、口味和症状管理方面得分更高。年轻参与者在警觉性方面的得分高于年长组,而年长组在习惯和症状管理方面得分更高。确定了五种类型的咖啡因使用者。即那些消费(i)咖啡、(ii)茶、(iii)能量饮料、(iv)咖啡和茶以及(v)混合饮料的人。除口味外,在所有动机方面,这五组之间都显示出一些差异。本研究开发了一种用于评估咖啡因消费动机的强大心理测量工具。这些因素在与性别、年龄和咖啡因消费习惯的关系中重要性各不相同。