Hu Lianlian, Bi Aoyue, Hu Zhengrong, Amombo Erick, Li Huiying, Fu Jinmin
Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture, Wuhan Botanical Garden, The Chinese Academy of Sciences, Wuhan, China.
University of Chinese Academy of Sciences, Beijing, China.
Front Plant Sci. 2018 Aug 22;9:1242. doi: 10.3389/fpls.2018.01242. eCollection 2018.
Tall fescue (.) is a typical and widely used cool-season turf grass. High temperature is a key factor that limits its utility. The objectives of this study were to investigate the behaviors of fatty acid composition and its gene expression patterns in heat-resistant genotype "TF71" and heat-sensitive genotype "TF133" exposed to heat stress (40/35°C, 14/10 h), and to broaden our comprehension about the relationship between heat tolerance and fatty acid function. The result showed that heat stress increased the malondialdehyde (MDA) content and relative electrolyte leakage (EL), but decreased the level of chlorophyll and the activity of superoxide dismutase (SOD) and peroxidase (POD) when compared to the controls, to a greater extent in "TF133." This result proved that "TF71" had superior high-temperature resistance. Furthermore, comparing the changes in the composition of fatty acid and the expression of the genes involved in its synthesis between the two different genotypes under heat stress, we found that heat stress increased the degree of unsaturation, UFA/SFA, and double bond index (DBI) in "TF71." Moreover, quantitative RT-PCR revealed that heat stress altered the expression of the genes involved in fatty acid synthesis, including , , , , , and According to these findings, we can speculate that increasing the unsaturation degree of fatty acid or controlling the equilibrium ratio of UFA/SFA might be closely associated with the improving of the heat resistance in tall fescue.
高羊茅(Festuca arundinacea)是一种典型且广泛应用的冷季型草坪草。高温是限制其应用的关键因素。本研究的目的是调查耐热基因型“TF71”和热敏基因型“TF133”在热胁迫(40/35°C,14/10小时)下脂肪酸组成的变化及其基因表达模式,以加深我们对耐热性与脂肪酸功能之间关系的理解。结果表明,与对照相比,热胁迫增加了丙二醛(MDA)含量和相对电解质渗漏率(EL),但降低了叶绿素水平以及超氧化物歧化酶(SOD)和过氧化物酶(POD)的活性,“TF133”的变化程度更大。这一结果证明“TF71”具有更强的耐高温性。此外,比较两种不同基因型在热胁迫下脂肪酸组成的变化及其合成相关基因的表达,我们发现热胁迫增加了“TF71”中脂肪酸的不饱和度、不饱和脂肪酸/饱和脂肪酸比值(UFA/SFA)和双键指数(DBI)。而且,定量逆转录聚合酶链反应(qRT-PCR)显示热胁迫改变了脂肪酸合成相关基因的表达,包括 、 、 、 、 和 。根据这些发现,我们可以推测提高脂肪酸的不饱和度或控制UFA/SFA的平衡比例可能与高羊茅耐热性的提高密切相关。