Institute of Physiology, Faculty of Medicine, University of Coimbra; Azinhaga de Santa Comba, Celas, 3000-548 Coimbra, Portugal.
iCBR, Faculty of Medicine, University of Coimbra; Azinhaga de Santa Comba, Celas, 3000-548 Coimbra, Portugal.
Int J Mol Sci. 2018 Sep 11;19(9):2706. doi: 10.3390/ijms19092706.
Prevention of hepatic fat accumulation may be an important approach for liver diseases due to the increased relevance of hepatic steatosis in this field. This study was conducted to investigate the effects of the antioxidant α-lipoic acid (α-LA) on hepatic steatosis, hepatocellular function, and oxidative stress in a model of type 2 diabetes fed with a high fat diet (HFD). Goto-Kakizaki rats were randomly divided into four groups. The first group received only a standard rat diet (control GK) including groups 2 (HFD), 3 (vehicle group), and 4 (α-LA group), which were given HFD, ad libitum during three months. Wistar rats are the non-diabetic control group. Carbohydrate and lipid metabolism, liver function, plasma and liver tissue malondialdehyde (MDA), liver GSH, tumor necrosis factor-α (TNF-α) and nuclear factor E2 (erythroid-derived 2)-related factor-2 (Nrf2) levels were assessed in the different groups. Liver function was assessed using quantitative hepatobiliary scintigraphy, serum aspartate, and alanine aminotransferases (AST, ALT), alkaline phosphatase, gamma-glutamyltranspeptidase, and bilirubin levels. Histopathologically steatosis and fibrosis were evaluated. Type 2 diabetic animals fed with HFD showed a marked hepatic steatosis and a diminished hepatic extraction fraction and both were fully prevented with α-LA. Plasma and liver tissue MDA and hepatic TNF-α levels were significantly higher in the HFD group when compared with the control group and significantly lower in the α-LA group. Systemic and hepatic cholesterol, triglycerides, and serum uric acid levels were higher in hyperlipidemic GK rats and fully prevented with α-LA. In addition, nuclear Nrf2 activity was significantly diminished in GK rats and significantly augmented after α-LA treatment. In conclusion, α-LA strikingly ameliorates steatosis in this animal model of diabetes fed with HFD by decrementing the inflammatory marker TNF-α and reducing oxidative stress. α-LA might be considered a useful therapeutic tool to prevent hepatic steatosis by incrementing antioxidant defense systems through Nrf2 and consequently decreasing oxidative stress and inflammation in type 2 diabetes.
预防肝脂肪堆积可能是肝脏疾病的重要方法,因为肝脂肪变性在该领域的相关性增加。本研究旨在探讨抗氧化剂α-硫辛酸(α-LA)对高脂饮食(HFD)喂养的 2 型糖尿病模型中肝脂肪变性、肝细胞功能和氧化应激的影响。将 Goto-Kakizaki 大鼠随机分为四组。第一组仅接受标准大鼠饮食(对照 GK),包括第 2 组(HFD)、第 3 组(载体组)和第 4 组(α-LA 组),这些组在三个月内自由给予 HFD。Wistar 大鼠为非糖尿病对照组。评估不同组的糖脂代谢、肝功能、血浆和肝组织丙二醛(MDA)、肝 GSH、肿瘤坏死因子-α(TNF-α)和核因子 E2(红系衍生 2)相关因子-2(Nrf2)水平。使用定量肝胆闪烁显像法评估肝功能,检测血清天冬氨酸和丙氨酸转氨酶(AST、ALT)、碱性磷酸酶、γ-谷氨酰转肽酶和胆红素水平。组织病理学评估脂肪变性和纤维化。给予 HFD 的 2 型糖尿病动物表现出明显的肝脂肪变性和肝摄取分数降低,而 α-LA 可完全预防这两种情况。与对照组相比,HFD 组的血浆和肝组织 MDA 及肝 TNF-α水平显著升高,而 α-LA 组显著降低。高脂血症 GK 大鼠的全身和肝胆固醇、甘油三酯和血清尿酸水平升高,α-LA 可完全预防。此外,GK 大鼠的核 Nrf2 活性明显降低,α-LA 治疗后明显增加。综上所述,α-LA 通过降低炎症标志物 TNF-α和减少氧化应激,显著改善 HFD 喂养的糖尿病动物模型中的脂肪变性。α-LA 可能通过增加 Nrf2 来增强抗氧化防御系统,从而减少 2 型糖尿病中的氧化应激和炎症,被认为是预防肝脂肪变性的有用治疗工具。