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印度丁香假单胞菌香菜致病变种引起香菜细菌性叶斑病的首次报道

First Report of Bacterial Leaf Spot of Coriander Caused by Pseudomonas syringae pv. coriandricola in India.

作者信息

Gupta M, Bharat N, Chauhan A, Vikram A

机构信息

Department of Vegetable Science, Dr. YS Parmar University of Horticulture and Forestry, Nauni, Solan, 173 230, India.

Department of Mycology and Plant Pathology, Dr. YS Parmar University of Horticulture and Forestry, Nauni, Solan, 173 230, India.

出版信息

Plant Dis. 2013 Mar;97(3):418. doi: 10.1094/PDIS-03-12-0257-PDN.

Abstract

A new disease was observed during the early spring of 2011 and 2012 on coriander (Coriandrum sativum L.) in the Himachal Pradesh state of India. Disease incidence was estimated as 10% in approximately 5 ha. Symptoms were observed as brown leaf spots (1 to 2 × 3 to 5 mm) surrounded by a water soaked area. The leaf spots were often angular, being limited by veins. Leaf spots merged to cause a more extensive blight. Symptomatic leaf tissues were surface sterilized in 0.1% HgCl for 30 sec followed by three successive rinses in sterilized water. Small sections of tissue were excised aseptically from leaf spot margins and transferred to several drops of sterile distilled water in a petri dish for 30 min. The diffusate was streaked onto King's B medium and incubated at 25°C for 24 to 48 h. Six representative strains of bacteria were isolated from five infected leaves. The bacteria were characterized as Gram negative, rod shaped, with few polar flagella and nonfluorescent on KB, and positive for levan production and tobacco hypersensitivity reaction but negative for oxidase reaction, rot of potato slices, and arginine dihydrolase. Preliminary identification of bacterial isolates was made on the basis of morphological and biochemical characters (3) and confirmed for one isolate by partial 16S rRNA gene sequencing. Using primers PF:5'AACTGAAGAGTTTGATCCTGGCTC3' and PR:5'TACGGTTACCTTGTTACGACTT3', a 1,265-bp DNA fragment of the 16S rDNA region was amplified. A BLAST search of this sequence (JX 156334) in the NCBI database placed the isolate in the genus Pseudomonas, with 99% similarity to accession P. syringae GRFHYTP52 (GQ160904). The sequence also showed 97% similarity to P. syringae pv. apii and P. syringae pv. coriandricola isolates from California (1). Identification of the bacterium to pathovar was based on host symptoms, fulfillment of Koch's postulates, cultural characteristics, physiological and determinative tests, and specificity of host range (2). Host range studies were conducted on celery, carrot, fennel, parsley, and parsnip, and no symptoms developed on any of these hosts. Pathogenicity was confirmed by artificial inoculation of five 1-month-old coriander plants with all isolates. A bacterial suspension (10 CFU ml) was injected into four leaves for each isolate with a hypodermic syringe and inoculated plants were placed in growth chamber at 25°C and 80% relative humidity. Initial symptoms were observed on leaves within 5 days of inoculation. No symptoms were observed on control plants inoculated with sterile water. Reisolation was performed on dark brown lesions surrounded by yellow haloes on the inoculated leaves and the identity of isolated bacteria was confirmed using the biochemical, pathogenicity, and molecular techniques stated above. All tests were performed three times. To our knowledge, this is the first report of P. syringae pv. coriandricola causing leaf spot disease on coriander in India. References: (1) Bull et al., Phytopathology 101:847, 2011. (2) Cerkauskas, Can. J. Plant Pathol. 31:16, 2009. (3) R. A. Lelliott and D. E. Stead, Methods for the Diagnosis of Bacterial Diseases of Plants, Blackwell Scientific, Sussex, UK, 1988.

摘要

2011年早春和2012年,在印度喜马偕尔邦的香菜(Coriandrum sativum L.)上发现了一种新病害。在约5公顷的种植面积中,病害发生率估计为10%。观察到的症状为褐色叶斑(1至2×3至5毫米),周围有浸水区域。叶斑通常呈角状,受叶脉限制。叶斑融合导致更广泛的枯萎。对有症状的叶片组织在0.1% HgCl中进行表面消毒30秒,然后在无菌水中连续冲洗三次。从叶斑边缘无菌切取小块组织,转移到培养皿中的几滴无菌蒸馏水中30分钟。将浸出液划线接种到King's B培养基上,在25°C下培养24至48小时。从五片感染叶片中分离出六株具有代表性的细菌菌株。这些细菌被鉴定为革兰氏阴性、杆状,有少量极生鞭毛,在KB培养基上不产生荧光,产果聚糖和烟草过敏反应呈阳性,但氧化酶反应、马铃薯切片腐烂和精氨酸双水解酶呈阴性。根据形态和生化特征对细菌分离株进行初步鉴定(3),并通过部分16S rRNA基因测序对一株分离株进行确认。使用引物PF:5'AACTGAAGAGTTTGATCCTGGCTC3'和PR:5'TACGGTTACCTTGTTACGACTT3',扩增出16S rDNA区域的1265 bp DNA片段。在NCBI数据库中对该序列(JX 156334)进行BLAST搜索,将该分离株归入假单胞菌属,与丁香假单胞菌GRFHYTP52(GQ160904)的相似性为99%。该序列与来自加利福尼亚的丁香假单胞菌丁香致病变种和香菜致病变种的分离株也显示出97%的相似性(1)。根据寄主症状、柯赫氏法则的验证、培养特征、生理和鉴定试验以及寄主范围的特异性对该细菌进行致病变种鉴定(2)。对芹菜、胡萝卜、茴香、欧芹和防风草进行了寄主范围研究,在这些寄主上均未出现症状。通过用所有分离株对五株1月龄香菜植株进行人工接种来确认致病性。用皮下注射器将细菌悬浮液(10 CFU/ml)注射到每株分离株的四片叶子中,接种后的植株置于25°C和80%相对湿度的生长室中。接种后5天内在叶片上观察到初始症状。用无菌水接种的对照植株未观察到症状。对接种叶片上被黄色晕圈包围的深褐色病斑进行再分离,并使用上述生化、致病性和分子技术确认分离细菌的身份。所有试验均进行三次。据我们所知,这是丁香假单胞菌香菜致病变种在印度引起香菜叶斑病的首次报道。参考文献:(1) Bull等人,《植物病理学》101:847,2011年。(2) Cerkauskas,《加拿大植物病理学杂志》31:16,2009年。(3) R. A. Lelliott和D. E. Stead,《植物细菌病害诊断方法》,英国苏塞克斯布莱克韦尔科学出版社,1988年。

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