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将类胡萝卜素包封在基于脂质的纳米载体中。

Nanoencapsulation of carotenoids within lipid-based nanocarriers.

机构信息

Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.

Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.

出版信息

J Control Release. 2019 Mar 28;298:38-67. doi: 10.1016/j.jconrel.2019.02.005. Epub 2019 Feb 7.

Abstract

Carotenoids, as promising functional components in human diet, are gaining immense importance todays. Apart from their pivotal importance in photosynthetic organisms or as natural pigments, they are typically referred to as health-promotional ingredients, which offer several beneficial attributes. However, their sensitivity against environmental and process stresses, low-water solubility, as well as low-bioavailability are the most shortfalls restricting pharmaceutical/food carotenoid applications. In this regard, lipid-based nano-delivery cargos i.e. nano-liposomal vehicles, surfactant-based nano-carriers, nano-emulsions, nano-structured lipid carriers (NLCs), and solid lipid nano-particles (SLNs), as safe and attractive nanocarriers, are proving to be a potent platform for protection of carotenoids against challenging conditions along with offering an efficient controlled release. Nonetheless, the development of such delivery systems needs comprehensive understanding of physicochemical attributes of carotenoids and their specialized carriers, effective variables, delivery mechanisms, specific shortfalls of each delivery system, as well as recent nano-encapsulation advancements. To address these issues, the present review is attempting to cover the novel advances in nanoencapsulation of carotenoids principally based on lipid-based nanocarriers with an emphasis on the factors affecting the bioaccessibility of carotenoids in such nanocarriers, together with their challenges and upcoming evolutions.

摘要

类胡萝卜素作为人类饮食中很有前途的功能性成分,如今变得越来越重要。除了在光合作用生物或天然色素中具有重要作用外,它们通常被称为促进健康的成分,具有多种有益特性。然而,它们对环境和加工压力的敏感性、低水溶性以及低生物利用度是限制药物/食品类胡萝卜素应用的最大缺陷。在这方面,基于脂质的纳米递药载体,即纳米脂质体载体、基于表面活性剂的纳米载体、纳米乳液、纳米结构脂质载体 (NLCs) 和固体脂质纳米颗粒 (SLNs),作为安全且有吸引力的纳米载体,正被证明是一种有效的平台,可以保护类胡萝卜素免受各种挑战条件的影响,同时提供有效的控制释放。然而,此类递药系统的开发需要全面了解类胡萝卜素及其专用载体的物理化学特性、有效变量、递药机制、每种递药系统的具体缺陷以及最近的纳米封装进展。为了解决这些问题,本综述试图主要基于基于脂质的纳米载体,涵盖类胡萝卜素纳米封装的新进展,重点介绍影响类胡萝卜素在这些纳米载体中生物利用度的因素,以及它们所面临的挑战和未来的发展。

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