Cabib E, Bowers B, Sburlati A, Silverman S J
National Institutes of Health, Bethesda, MD 20892.
Microbiol Sci. 1988 Dec;5(12):370-5.
The cell wall is of vital importance for the protection of the fungal cell. It consists of structural components, mostly beta-linked polysaccharides, and of interstitial components, usually glycoproteins. Cell shape is determined by the wall and is attained by localized growth. Regulatory mechanisms that act on chitin and beta(1----3) glucan synthetase indicate how localized biosynthesis can be achieved. Whereas structural polysaccharides appear to be exported by vectorial synthesis through the plasma membrane, glycoproteins are manufactured in an assembly line that takes them through several cellular compartments before exocytosis to the periplasmic space. In this space, the last phase of cell wall construction takes place, i.e. branching of structural polysaccharides and linkage between different components.
细胞壁对于真菌细胞的保护至关重要。它由结构成分(主要是β-连接的多糖)和间质成分(通常是糖蛋白)组成。细胞形状由细胞壁决定,并通过局部生长实现。作用于几丁质和β(1→3)葡聚糖合成酶的调节机制表明了如何实现局部生物合成。虽然结构多糖似乎通过向量合成穿过质膜输出,但糖蛋白是在一条装配线上制造的,这条装配线会将它们带过几个细胞区室,然后再胞吐到周质空间。在这个空间中,细胞壁构建的最后阶段发生,即结构多糖的分支和不同成分之间的连接。