Gadgil Neeraj J, Salama Paul, Dunn Kenneth W, Delp Edward J
Purdue University, Video and Image Processing Laboratory, School of Electrical and Computer Engineering, West Lafayette, Indiana, United States.
Indiana University-Purdue University, Indianapolis (IUPUI), School of Electrical and Computer Engineering, Indianapolis, Indiana, United States.
J Med Imaging (Bellingham). 2018 Oct;5(4):044006. doi: 10.1117/1.JMI.5.4.044006. Epub 2018 Nov 23.
Biomedical imaging when combined with digital image analysis is capable of quantitative morphological and physiological characterizations of biological structures. Recent fluorescence microscopy techniques can collect hundreds of focal plane images from deeper tissue volumes, thus enabling characterization of three-dimensional (3-D) biological structures at subcellular resolution. Automatic analysis methods are required to obtain quantitative, objective, and reproducible measurements of biological quantities. However, these images typically contain many artifacts such as poor edge details, nonuniform brightness, and distortions that vary along different axes, all of which complicate the automatic image analysis. Another challenge is due to "multitarget labeling," in which a single probe labels multiple biological entities in acquired images. We present a "jelly filling" method for segmentation of 3-D biological images containing multitarget labeling. Intuitively, our iterative segmentation method is based on filling disjoint tubule regions of an image with a jelly-like fluid. This helps in the detection of components that are "floating" within a labeled jelly. Experimental results show that our proposed method is effective in segmenting important biological quantities.
生物医学成像与数字图像分析相结合时,能够对生物结构进行定量的形态学和生理学特征描述。最近的荧光显微镜技术可以从更深的组织体积中收集数百个焦平面图像,从而能够在亚细胞分辨率下对三维(3-D)生物结构进行特征描述。需要自动分析方法来获得生物量的定量、客观和可重复的测量结果。然而,这些图像通常包含许多伪像,如边缘细节差、亮度不均匀以及沿不同轴变化的失真,所有这些都使自动图像分析变得复杂。另一个挑战是由于“多靶点标记”,即单个探针在采集的图像中标记多个生物实体。我们提出了一种“果冻填充”方法,用于分割包含多靶点标记的三维生物图像。直观地说,我们的迭代分割方法基于用类似果冻的流体填充图像中不相交的小管区域。这有助于检测在标记的果冻中“漂浮”的成分。实验结果表明,我们提出的方法在分割重要生物量方面是有效的。