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摄入含咖啡因口香糖后抗阻训练男性跳跃性能、肌肉力量和功率的急性增强

Acute Enhancement of Jump Performance, Muscle Strength, and Power in Resistance-Trained Men After Consumption of Caffeinated Chewing Gum.

作者信息

Venier Sandro, Grgic Jozo, Mikulic Pavle

出版信息

Int J Sports Physiol Perform. 2019 Nov 1;14(10):1415-1421. doi: 10.1123/ijspp.2019-0098.

DOI:10.1123/ijspp.2019-0098
PMID:30958062
Abstract

PURPOSE

To explore the acute effects of caffeinated chewing gum on vertical-jump performance, isokinetic knee-extension/flexion strength and power, barbell velocity in resistance exercise, and whole-body power.

METHODS

Nineteen resistance-trained men consumed, in randomized counterbalanced order, either caffeinated chewing gum (300 mg of caffeine) or placebo and completed exercise testing that included squat jump; countermovement jump; isokinetic knee extension and knee flexion at angular velocities of 60 and 180°·s-1; bench-press exercise with loads corresponding to 50%, 75%, and 90% of 1-repetition maximum (1RM); and an "all-out" rowing-ergometer test.

RESULTS

Compared with placebo, caffeinated chewing gum enhanced (all Ps < .05) (1) vertical-jump height in the squat jump (effect size [ES] = 0.21; +3.7%) and countermovement jump (ES = 0.27; +4.6%); (2) knee-extension peak torque (ES = 0.21; +3.6%) and average power (ES = 0.25; +4.5%) at 60°·s-1 and knee-extension average power (ES = 0.30; +5.2%) at 180°·s-1, and knee-flexion peak torque at 60°·s-1 (ES = 0.22; +4.1%) and 180°·s-1 (ES = 0.31; +5.9%); (3) barbell velocity at 50% of 1RM (ES = 0.30; +3.2%), 75% of 1RM (ES = 0.44; +5.7%), and 90% of 1RM (ES = 0.43; +9.1%); and (4) whole-body peak power on the rowing-ergometer test (ES = 0.41; +5.0%). Average power of the knee flexors did not change at either angular velocity with caffeine consumption.

CONCLUSIONS

Caffeinated chewing gum with a dose of caffeine of 300 mg consumed 10 min preexercise may acutely enhance vertical-jump height, isokinetic strength and power of the lower-body musculature, barbell velocity in the bench-press exercise with moderate to high loads, and whole-body power.

摘要

目的

探讨含咖啡因口香糖对垂直跳成绩、等速膝关节屈伸力量和功率、抗阻训练中杠铃速度以及全身功率的急性影响。

方法

19名有抗阻训练经验的男性以随机交叉顺序分别食用含咖啡因口香糖(300毫克咖啡因)或安慰剂,然后完成包括深蹲跳、反向纵跳、60°·s⁻¹和180°·s⁻¹角速度下的等速膝关节伸展和屈曲、对应于1次重复最大值(1RM)50%、75%和90%负荷的卧推训练以及“全力”划船测力计测试在内的运动测试。

结果

与安慰剂相比,含咖啡因口香糖提高了(所有P值<0.05):(1)深蹲跳(效应量[ES]=0.21;增加3.7%)和反向纵跳(ES=0.27;增加4.6%)的垂直跳高度;(2)60°·s⁻¹时膝关节伸展峰值扭矩(ES=0.21;增加3.6%)和平均功率(ES=0.25;增加4.5%)以及180°·s⁻¹时膝关节伸展平均功率(ES=0.30;增加5.2%),还有60°·s⁻¹(ES=0.22;增加4.1%)和180°·s⁻¹(ES=0.31;增加5.9%)时膝关节屈曲峰值扭矩;(3)1RM的50%(ES=0.30;增加3.2%)、75%(ES=0.44;增加5.7%)和90%(ES=0.43;增加9.1%)负荷下的杠铃速度;(4)划船测力计测试中的全身峰值功率(ES=0.41;增加5.0%)。食用咖啡因后,膝关节屈肌在任一角速度下的平均功率均未改变。

结论

运动前10分钟食用300毫克咖啡因的含咖啡因口香糖可能会急性提高垂直跳高度、下半身肌肉的等速力量和功率、中高负荷卧推训练中的杠铃速度以及全身功率。

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