Department of Gastroenterology and Hepatology, Graduate School of Medicine, Kyoto University, Shogoin, Sakyo-ku, Kyoto, Japan.
Department of Therapeutic Oncology, Graduate School of Medicine, Kyoto University, Shogoin, Sakyo-ku, Kyoto, Japan.
Carcinogenesis. 2020 Apr 22;41(2):194-202. doi: 10.1093/carcin/bgz091.
Alcohol consumption is the key risk factor for the development of esophageal squamous cell carcinoma (ESCC), and acetaldehyde, a metabolite of alcohol, is an alcohol-derived major carcinogen that causes DNA damage. Aldehyde dehydrogenase2 (ALDH2) is an enzyme that detoxifies acetaldehyde, and its activity is reduced by ALDH2 gene polymorphism. Reduction in ALDH2 activity increases blood, salivary and breath acetaldehyde levels after alcohol intake, and it is deeply associated with the development of ESCC. Heavy alcohol consumption in individuals with ALDH2 gene polymorphism significantly elevates the risk of ESCC; however, effective prevention has not been established yet. In this study, we investigated the protective effects of Alda-1, a small molecule ALDH2 activator, on alcohol-mediated esophageal DNA damage. Here, we generated novel genetically engineered knock-in mice that express the human ALDH21 (wild-type allele) or ALDH22 gene (mutant allele). Those mice were crossed, and human ALDH2*1/1, ALDH21/2 and ALDH22/2 knock-in mice were established. They were given 10% ethanol for 7 days in the presence or absence of Alda-1, and we measured the levels of esophageal DNA damage, represented by DNA adduct (N2-ethylidene-2'-deoxyguanosine). Alda-1 significantly increased hepatic ALDH2 activity both in human ALDH21/2 and/or ALDH22/*2 knock-in mice and reduced esophageal DNA damage levels after alcohol drinking. Conversely, cyanamide, an ALDH2-inhibitor, significantly exacerbated esophageal DNA adduct level in C57BL/6N mice induced by alcohol drinking. These results indicate the protective effects of ALDH2 activation by Alda-1 on esophageal DNA damage levels in individuals with ALDH2 gene polymorphism, providing a new insight into acetaldehyde-mediated esophageal carcinogenesis and prevention.
饮酒是食管鳞状细胞癌(ESCC)发展的关键风险因素,而酒精的代谢产物乙醛是一种主要的酒精衍生致癌物质,可导致 DNA 损伤。乙醛脱氢酶 2(ALDH2)是一种能解毒乙醛的酶,其活性受 ALDH2 基因多态性的影响。ALDH2 活性降低会增加饮酒后血液、唾液和呼吸中的乙醛水平,与 ESCC 的发生密切相关。ALDH2 基因多态性个体大量饮酒会显著增加 ESCC 的风险;然而,目前尚未建立有效的预防措施。在这项研究中,我们研究了小分子 ALDH2 激活剂 Alda-1 对酒精介导的食管 DNA 损伤的保护作用。在这里,我们构建了表达人 ALDH21(野生型等位基因)或 ALDH22 基因(突变型等位基因)的新型基因工程敲入小鼠。这些小鼠进行杂交,建立了人 ALDH2*1/1、ALDH21/2 和 ALDH22/2 敲入小鼠。在给予 10%乙醇 7 天的同时或不同时给予 Alda-1,我们测量了食管 DNA 损伤的水平,以 DNA 加合物(N2-乙基-2'-脱氧鸟苷)表示。Alda-1 显著增加了人 ALDH21/2 和/或 ALDH22/*2 敲入小鼠的肝 ALDH2 活性,并降低了饮酒后食管 DNA 损伤水平。相反,ALDH2 抑制剂氰胺显著加重了 C57BL/6N 小鼠饮酒诱导的食管 DNA 加合物水平。这些结果表明,Alda-1 通过激活 ALDH2 对 ALDH2 基因多态性个体食管 DNA 损伤水平的保护作用,为乙醛介导的食管致癌作用和预防提供了新的见解。