Wang Ying, Wang Zhao, Yue Zhi-Hua, Jin Hong-Yu, Sun Lei, Ma Shuang-Cheng
Intitute for Control of Chinese Traditional Medicine and Ethnic Medicine, National Institutes for Food and Drug Control Beijing 100050, China.
Chinese Pharmacopoeia Commission Beijing 100061, China.
Zhongguo Zhong Yao Za Zhi. 2019 Apr;44(7):1327-1333. doi: 10.19540/j.cnki.cjcmm.20190319.102.
The study aims at taking risk assessment of pesticide residues in ginseng and high risk pesticides were picked up in order to provide a scientific basis for the establishment of maximum residue limits(MRLs) for pesticides in ginseng. Residues of 246 pesticides in 80 ginseng samples collected from different place were detected by GC-MS/MS and LC-MS/MS method. Acute and chronic intake risks were evaluated by using deterministic approach, and the matrix ranking developed by the Veterinary Residues Committee of the United Kingdom was referred to assess risk score of pesticides. The 25 kinds of pesticide residues were detected in ginseng samples, the detection rate of quintozene(PCNB) was 78%, which was the most frequently detectable pesticide. The chronic dietary intake risks of 25 pesticide residues expressed as %ADI were 0.00%-2.6%, and their acute dietary intake risks expressed as %ARfD were 0.00%-104.2%. Among them the acute dietary intake risks of PCNB was 104%,which was the highest. The 25 pesticides were divided into 3 groups by risk score, high risk group(4 pesticides), medium risk group(6 pesticides), and low risk group(15 pesticides). Hexachlorobenzene, phorate, PCNB and BHC were classified as high risk group. It is necessary and effective to establish the limit of residual organic chlorine in ginseng from Chinese Pharmacopoeia(2015 edition). MRLs for PCNB and hexachlorobenzene in ginseng were proposed to be revised based on the results of risk assessment.
本研究旨在对人参中的农药残留进行风险评估,并筛选出高风险农药,为制定人参中农药最大残留限量(MRLs)提供科学依据。采用气相色谱-串联质谱法(GC-MS/MS)和液相色谱-串联质谱法(LC-MS/MS)检测了从不同地点采集的80份人参样品中246种农药的残留量。采用确定性方法评估急性和慢性摄入风险,并参考英国兽药残留委员会制定的基质排名来评估农药的风险评分。在人参样品中检测到25种农药残留,五氯硝基苯(PCNB)的检出率为78%,是最常被检测到的农药。25种农药残留以%ADI表示的慢性膳食摄入风险为0.00%-2.6%,以%ARfD表示的急性膳食摄入风险为0.00%-104.2%。其中PCNB的急性膳食摄入风险为104%,为最高。根据风险评分将这25种农药分为3组,高风险组(4种农药)、中风险组(6种农药)和低风险组(15种农药)。六氯苯、甲拌磷、PCNB和六六六被列为高风险组。根据《中国药典》(2015年版)制定人参中有机氯残留限量是必要且有效的。根据风险评估结果,建议修订人参中PCNB和六氯苯的MRLs。