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缅甸的槟榔(槟榔)和无烟烟草使用情况。

Betel Nut (areca) and Smokeless Tobacco Use in Myanmar.

机构信息

Department of Pharmacology and Therapeutics, University of Florida, College of Medicine, Gainesville, Florida, USA.

Department of Oral and Maxillofacial Diagnostic Sciences, University of Florida, College of Dentistry, Gainesville, Florida, USA.

出版信息

Subst Use Misuse. 2020;55(9):1385-1394. doi: 10.1080/10826084.2019.1624774. Epub 2019 Jun 20.

Abstract

Betel nut (areca) is the world's fourth most commonly used addictive substance. Arecoline, a muscarinic agonist in areca, is also a partial agonist for the addiction-related high-affinity brain nicotine receptors. In many countries, smokeless tobacco is commonly mixed with areca. We sought to evaluate the knowledge of self-harm, and addiction associated betel quid use in an unban population. We conducted a survey study of 200 betel quid users in Yangon, Myanmar, and a survey of betel quid vendors to determine the relative amounts of areca and tobacco in the available quids. The data determined that a large majority of the survey subjects (84%) used tobacco with their areca. Users had a general awareness that betel chewing was "a bad habit" (85%) and 80% were aware of the cancer risks. Understanding areca addiction remains a challenge since, aside from the strong muscarinic activity of arecoline stimulating salivation, overt neurologic effects are difficult for even the users to identify. Fifty eight percent of the respondents indicated that chewing betel quid had effects like drinking coffee, and 55.5% indicated that it had effects like drinking alcohol. Data obtained from the quid vendors indicated that 75% added tobacco in equal amounts to areca. The concomitant use of nicotine and areca indicates that betel quid addiction includes a significant component of nicotine dependence. However, the additional activities of areca, including the muscarinic effects of arecoline, indicate that potential cessation therapies should optimally address other factors as well.

摘要

槟榔(Areca)是世界上第四种最常被滥用的物质。槟榔中的槟榔碱是毒蕈碱激动剂,也是与成瘾相关的高亲和力脑尼古丁受体的部分激动剂。在许多国家,无烟气烟草通常与槟榔混合。我们试图评估城市人群中对自我伤害和与成瘾相关的嚼槟榔的了解。我们对缅甸仰光的 200 名嚼槟榔者进行了一项调查研究,并对槟榔小贩进行了调查,以确定可用槟榔中的槟榔和烟草的相对含量。数据表明,绝大多数调查对象(84%)都将烟草与槟榔一起使用。使用者普遍意识到嚼槟榔是一种“坏习惯”(85%),80%的人都知道嚼槟榔有致癌风险。由于除了槟榔碱强烈的毒蕈碱活性刺激唾液分泌外,即使是使用者也很难识别明显的神经效应,因此了解槟榔成瘾仍然是一个挑战。58%的受访者表示嚼槟榔有喝咖啡的效果,55.5%的人表示嚼槟榔有喝酒的效果。从槟榔小贩那里获得的数据表明,75%的人将等量的烟草加入槟榔中。尼古丁和槟榔的同时使用表明,槟榔成瘾包括尼古丁依赖的重要成分。然而,槟榔的其他作用,包括槟榔碱的毒蕈碱作用,表明潜在的戒烟治疗方法最好也能解决其他因素。

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