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非烟草口味和尼古丁对年轻成年从未吸烟者、曾经吸烟者和当前吸烟者对电子烟产品吸引力的影响。

Effects of non-tobacco flavors and nicotine on e-cigarette product appeal among young adult never, former, and current smokers.

机构信息

Department of Preventive Medicine, University of Southern California Keck School of Medicine, Los Angeles, CA, USA; Department of Psychology, University of Southern California, Los Angeles, CA, USA.

Department of Preventive Medicine, University of Southern California Keck School of Medicine, Los Angeles, CA, USA.

出版信息

Drug Alcohol Depend. 2019 Oct 1;203:99-106. doi: 10.1016/j.drugalcdep.2019.05.020. Epub 2019 Aug 1.

Abstract

BACKGROUND

E-cigarette regulations targeting products that disproportionately appeal to never-smokers may optimize population health. This laboratory study of young adults tested whether differences in appeal between e-cigarettes with non-tobacco-flavored (vs. tobacco-flavored) and nicotine-containing (vs. nicotine-free) solutions varied by smoking history.

METHODS

Current (N = 53), former (N = 25), and never (N = 22) cigarette smokers who vape (Mean[SD] age = 25.4[4.4] years) administered standardized e-cigarette doses varied by a Flavor (fruit, menthol, tobacco) × Nicotine (nicotine-containing [6 mg/mL], nicotine-free) within-subject double-blind design. Participants rated each dose's appeal (0-100 scale). Covariate-adjusted interactions tested whether smoking history moderated flavor and nicotine effects.

RESULTS

Appeal was higher for fruit and menthol than tobacco flavors in each group. The fruit vs. tobacco appeal difference was greater in never smokers (fruit-tobacco estimate = 19.6) than current smokers (estimate = 12.1) but not former smokers (estimate = 12.6). The menthol vs. tobacco difference was greater in never smokers (menthol-tobacco estimate = 17.3) than former (estimate = 6.0) and current (estimate = 7.2) smokers. Appeal was lower for nicotine-containing than nicotine-free solutions in each group; this difference was greater in never smokers (nicotine-nicotine-free estimate = -17.3) than former (estimate = -7.0) and current (estimate = -10.6) smokers. Compared to tobacco flavors, nicotine's appeal-reducing effects were suppressed by fruit and menthol flavors in never smokers.

CONCLUSIONS

Higher appeal of non-tobacco-flavored (vs. tobacco-flavored) and lower appeal of nicotine-containing (vs. nicotine-free) e-cigarettes may be widespread in young adults but disproportionately amplified in never smokers. Non-tobacco flavors may suppress nicotine's appeal-lowering qualities in never smokers. The impact of regulating non-tobacco flavors in e-cigarettes may vary by smoking history.

摘要

背景

针对对非吸烟者吸引力过大的产品的电子烟法规可能会优化人口健康。这项针对年轻人的实验室研究测试了电子烟的吸引力在使用不同口味(非烟草味与烟草味)和含尼古丁(与不含尼古丁)溶液之间是否因吸烟史而异。

方法

当前(N=53)、以前(N=25)和从不(N=22)吸烟的电子烟使用者(平均[SD]年龄=25.4[4.4]岁)在一项由风味(水果、薄荷、烟草)和尼古丁(含尼古丁[6mg/ml]、不含尼古丁)组成的双盲、个体内设计下接受标准化电子烟剂量。参与者对每种剂量的吸引力(0-100 分)进行评分。协变量调整后的交互作用检验吸烟史是否调节了风味和尼古丁的影响。

结果

在每个群体中,水果和薄荷口味的吸引力均高于烟草口味。在从未吸烟者中,水果与烟草的吸引力差异大于当前吸烟者(水果与烟草的吸引力差异估计值为 19.6),而不大于以前吸烟者(估计值为 12.1)。在从未吸烟者中,薄荷与烟草的吸引力差异大于以前吸烟者(薄荷与烟草的吸引力差异估计值为 17.3)和当前吸烟者(估计值为 7.2)。在每个群体中,含尼古丁的溶液比不含尼古丁的溶液吸引力低;在从未吸烟者中,这种差异较大(尼古丁-不含尼古丁的估计值为-17.3),而在以前吸烟者和当前吸烟者中则较小(估计值分别为-7.0 和-10.6)。与烟草口味相比,尼古丁在从未吸烟者中的吸引力降低作用被水果和薄荷口味所抑制。

结论

非烟草口味(与烟草口味相比)的吸引力更高,含尼古丁(与不含尼古丁相比)的吸引力更低,这在年轻人中可能很普遍,但在从未吸烟者中更为明显。非烟草口味可能会抑制从未吸烟者对尼古丁吸引力降低的特性。在电子烟中监管非烟草口味的影响可能因吸烟史而异。

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