Department of Intensive Care Medicine, Medical Faculty RWTH Aachen, D-52074 Aachen, Germany.
Department of Anesthesiology, Medical Faculty RWTH Aachen, D-52074 Aachen, Germany.
Nutrients. 2019 Sep 4;11(9):2103. doi: 10.3390/nu11092103.
Cardiac surgery is associated with oxidative stress and systemic inflammation, which both contribute to postoperative organ dysfunction. Vitamin C is a pleiotropic, antioxidant, and potentially organ-protective micronutrient. Past clinical trials and meta-analyses have focused predominantly on occurrence of postoperative atrial fibrillation. Therefore, we investigated the influence of perioperative vitamin C administration on clinically relevant parameters closer related to the patient's recovery, especially organ function, and overall outcomes after cardiac surgery.
Randomized controlled trials (RCTs) comparing perioperative vitamin C administration versus placebo or standard of care in adult patients undergoing cardiac surgery were identified through systematic searches in Pubmed, EMBASE, and CENTRAL on 23 November 2018. Published and unpublished data were included. Assessed outcomes include organ function after cardiac surgery, adverse events, in-hospital mortality, intensive care unit, and hospital length-of-stay. Data was pooled only when appropriate.
A total of 19 RCTs with 2008 patients were included in this meta-analysis. Vitamin C significantly decreased the incidence of atrial fibrillation ( = 0.008), ventilation time ( < 0.00001), ICU length-of-stay ( = 0.004), and hospital length-of-stay ( < 0.0001). However, on average, vitamin C had no significant effects on in-hospital mortality ( = 0.76), or on the incidence of stroke ( = 0.82). High statistical heterogeneity was observed in most analyses.
Vitamin C impacts clinically and economically important outcomes, such as ICU and hospital length-of-stay, duration of mechanical ventilation and lowers the incidence of atrial fibrillation. Due to missing reports on organ dysfunction, this meta-analysis cannot answer the question, if vitamin C can improve single- or multiorgan function after cardiac surgery.
心脏手术会引起氧化应激和全身炎症,这两者都会导致术后器官功能障碍。维生素 C 是一种具有多种功能的抗氧化剂,具有潜在的器官保护作用。过去的临床试验和荟萃分析主要集中在术后心房颤动的发生上。因此,我们研究了围手术期给予维生素 C 对与患者恢复更相关的临床相关参数的影响,特别是心脏手术后的器官功能和整体结局。
通过系统检索 Pubmed、EMBASE 和 CENTRAL,于 2018 年 11 月 23 日发现了比较成人心脏手术中围手术期给予维生素 C 与安慰剂或标准治疗相比的随机对照试验(RCT)。纳入了已发表和未发表的数据。评估的结局包括心脏手术后的器官功能、不良事件、院内死亡率、重症监护病房和住院时间。仅在适当的情况下进行数据合并。
这项荟萃分析共纳入了 19 项 RCT 共 2008 例患者。维生素 C 显著降低了心房颤动的发生率( = 0.008)、通气时间( < 0.00001)、重症监护病房住院时间( = 0.004)和住院时间( < 0.0001)。然而,平均而言,维生素 C 对院内死亡率( = 0.76)或中风发生率( = 0.82)没有显著影响。大多数分析都存在高度统计学异质性。
维生素 C 对 ICU 和住院时间、机械通气时间和降低心房颤动发生率等具有临床和经济重要意义的结局有影响。由于缺乏关于器官功能障碍的报告,本荟萃分析无法回答维生素 C 是否能改善心脏手术后的单一或多器官功能的问题。