Laboratory of Molecular Genetics, Department of Biosciences and Bioengineering, Indian Institute of Technology-Bombay, Powai, Mumbai 400076, India.
Laboratory of Molecular Genetics, Department of Biosciences and Bioengineering, Indian Institute of Technology-Bombay, Powai, Mumbai 400076, India.
Biochim Biophys Acta Gen Subj. 2020 Mar;1864(3):129504. doi: 10.1016/j.bbagen.2019.129504. Epub 2019 Dec 17.
Escape from apoptosis is an important hallmark of tumor progression and drug resistance in cancer cells. It is well demonstrated that over-expression of human wtp53 in Saccharomyces cerevisiae induces apoptosis by directly targeting the mitochondria. In this study, we showed that how S.cerevisiae escaped from p53 induced apoptosis in the presence of a fermentable carbon source (sucrose), but not on non-fermentable carbon source (glycerol).
Mitochondrial fractions from yeast cultures grown in the presence of sucrose or glycerol with and without p53 expression were fractionated and analyzed by LC-MS/MS. Differentially expressed proteins were studied and detailed biochemical analysis for selected proteins was performed.The effect of mitochondrial HXK-2 over-expression induced by p53 in sucrose grown cells on cell survival was evaluated using gene deletion/tagging, co-localisation and mitochondrial ROS detection.
We observe that mitochondria isolated from p53 over-expressing cells accumulate Pentose phosphate Pathway (PPP) enzymes including glucose-6-phosphate dehydrogenase (G6PDH) and 6-phosphogluconate dehydrogenase (6PGDH) which led to enhanced mitochondrial NADPH production only when cells are cultured in sucrose but not glycerol. In contrast, mitochondria isolated from Δhxk2 p53 over-expressing cells grown in sucrose did not accumulate G6PDH and 6PGDH and resulted in defective growth.
Enhanced association of HXK2 with the mitochondria with the concomitant accumulation of G6PDG and 6PGDH results in increased NADPH that scavenges ROS and provides resistance to apoptosis.
Given the extensive similarity of aerobic glycolysis between humans and yeast, the phenomena described here could as well be responsible for the escape of apoptosis in cancer cells.
癌细胞中凋亡的逃逸是肿瘤进展和耐药性的一个重要标志。已有研究表明,人 wtp53 在酿酒酵母中的过表达通过直接靶向线粒体诱导细胞凋亡。在这项研究中,我们表明在存在可发酵碳源(蔗糖)的情况下,酿酒酵母如何逃避 p53 诱导的凋亡,但在非发酵碳源(甘油)中则不能逃避。
在存在 p53 表达的情况下,用蔗糖或甘油培养酵母培养物的线粒体部分进行分离,并通过 LC-MS/MS 进行分析。对差异表达蛋白进行了研究,并对选定蛋白进行了详细的生化分析。使用基因缺失/标记、共定位和线粒体 ROS 检测评估 p53 在蔗糖生长细胞中诱导的线粒体 HXK-2 过表达对细胞存活的影响。
我们观察到,从 p53 过表达细胞中分离的线粒体积累戊糖磷酸途径(PPP)酶,包括葡萄糖-6-磷酸脱氢酶(G6PDH)和 6-磷酸葡萄糖酸脱氢酶(6PGDH),这导致仅在细胞培养在蔗糖中而不是甘油中时增强线粒体 NADPH 的产生。相比之下,从 Δhxk2 p53 过表达细胞中分离的线粒体在蔗糖中不会积累 G6PDH 和 6PGDH,导致生长缺陷。
HXK2 与线粒体的增强结合,伴随着 G6PDG 和 6PGDH 的积累,导致 NADPH 的增加,从而清除 ROS 并提供对凋亡的抗性。
鉴于人类和酵母之间有氧糖酵解的广泛相似性,这里描述的现象也可能是癌细胞凋亡逃逸的原因。