DNA Damage Laboratory of Food Science Department, Faculty of Pharmacy, Medical University of Lodz, ul. Muszynskiego 1, 90-151 Lodz, Poland.
Nutrients. 2020 May 21;12(5):1501. doi: 10.3390/nu12051501.
Vitamin C has been known for decades. It is common in everyday use as an element of the diet, supplementation, and a preservative. For years, research has been conducted to precisely determine the mechanism of action of ascorbate in the cell. Available results indicate its multi-directional cellular effects. Vitamin C, which belongs to antioxidants scavenging free radicals, also has a 'second face'-as a pro-oxidative factor. However, whether is the latter nature a defect harmful to the cell, or whether a virtue that is a source of benefit? In this review, we discuss the effects of vitamin C treatment in cancer prevention and the role of ascorbate in maintaining redox balance in the central nervous system (CNS). Finally, we discuss the effect of vitamin C supplementation on biomarkers of oxidative DNA damage and review the evidence that vitamin C has radioprotective properties.
几十年来,人们一直都知道维生素 C。它作为饮食、补充剂和防腐剂的一部分,在日常生活中很常见。多年来,人们一直在进行研究,以准确确定抗坏血酸在细胞中的作用机制。现有结果表明其具有多向的细胞作用。维生素 C 属于清除自由基的抗氧化剂,也有“第二张脸”-作为一种促氧化因子。然而,后者的性质是对细胞有害的缺陷,还是有益的美德?在这篇综述中,我们讨论了维生素 C 治疗在癌症预防中的作用,以及抗坏血酸在维持中枢神经系统(CNS)氧化还原平衡中的作用。最后,我们讨论了维生素 C 补充对氧化 DNA 损伤生物标志物的影响,并回顾了维生素 C 具有放射防护特性的证据。