School of Veterinary Medicine, Murdoch University, Perth, WA, Australia.
China Animal Health and Epidemiology Center, Qingdao, China.
Zoonoses Public Health. 2020 Sep;67(6):607-616. doi: 10.1111/zph.12723. Epub 2020 Jun 7.
A cross-sectional survey was conducted from 2015 to 2018 to assess the risk of zoonotic influenza to humans at the human-pig interface in Guangdong Province, south China. One hundred and fifty-three pig farmers, 21 pig traders and 16 pig trade workers were recruited using convenience sampling and surveyed at local pig farms, live pig markets and slaughterhouses, respectively. Questionnaires were administered to collect information on the biosecurity and trading practices adopted and their knowledge and beliefs about swine influenza (SI). Most (12 of 16) trade workers said they would enter piggeries to collect pigs and only six of 11 said they were always asked to go through an on-farm disinfection procedure before entry. Only 33.7% of the interviewees believed that SI could infect humans, although pig farmers were more likely to believe this than traders and trade workers (p < .01). Several unsafe practices were reported by interviewees. 'Having vaccination against seasonal flu' (OR = 3.05, 95% CI: 1.19-8.93), 'Believe that SI can cause death in pigs' (no/yes: OR = 8.69, 95% CI: 2.71-36.57; not sure/yes: OR = 4.46, 95% CI: 1.63-14.63) and 'Keep on working when getting mild flu symptoms' (OR = 3.80, 95% CI: 1.38-11.46) were significantly and positively correlated to 'lacking awareness of the zoonotic risk of SI'. 'Lacking awareness of the zoonotic risk of SI' (OR = 3.19, 95% CI: 1.67-6.21), 'Keep on working when getting mild flu symptoms' (OR = 3.59, 95% CI: 1.57-8.63) and 'Don't know SI as a pig disease' (OR = 3.48, 95% CI: 1.02-16.45) were significantly and positively correlated to 'not using personal protective equipment when contacting pigs'. The findings of this study would benefit risk mitigation against potential pandemic SI threats in the human-pig interface in China.
本研究于 2015 年至 2018 年期间在中国南方的广东省进行了一项横断面调查,以评估人与猪接触界面中动物源流感对人类的风险。采用便利抽样法招募了 153 名养猪户、21 名猪交易员和 16 名猪交易工人,并分别在当地养猪场、活猪市场和屠宰场对他们进行了调查。通过问卷调查收集了他们在生物安全和交易实践方面的信息,以及他们对猪流感(SI)的知识和信念。大多数(16 名交易工人中的 12 名)表示他们会进入猪圈收集猪,只有 11 名中的 6 名表示他们在进入之前总是被要求进行农场消毒程序。尽管养猪户比交易员和交易工人更有可能相信这一点,但只有 33.7%的受访者认为 SI 可以感染人类(p<.01)。受访者报告了一些不安全的做法。“接种季节性流感疫苗”(OR=3.05,95%CI:1.19-8.93)、“相信 SI 会导致猪死亡”(否/是:OR=8.69,95%CI:2.71-36.57;不确定/是:OR=4.46,95%CI:1.63-14.63)和“出现轻度流感症状时仍继续工作”(OR=3.80,95%CI:1.38-11.46)与“缺乏对 SI 的人畜共患病风险的认识”呈显著正相关。“缺乏对 SI 的人畜共患病风险的认识”(OR=3.19,95%CI:1.67-6.21)、“出现轻度流感症状时仍继续工作”(OR=3.59,95%CI:1.57-8.63)和“不知道 SI 是一种猪病”(OR=3.48,95%CI:1.02-16.45)与“接触猪时不使用个人防护设备”呈显著正相关。本研究结果将有助于减轻中国人与猪接触界面中潜在大流行 SI 威胁的风险。