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热应激环境下泽西奶牛瘤胃微生物组的差异动态

Differential Dynamics of the Ruminal Microbiome of Jersey Cows in a Heat Stress Environment.

作者信息

Kim Dong-Hyeon, Kim Myung-Hoo, Kim Sang-Bum, Son Jun-Kyu, Lee Ji-Hwan, Joo Sang-Seok, Gu Bon-Hee, Park Tansol, Park Beom-Young, Kim Eun-Tae

机构信息

Dairy Science Division, National Institute of Animal Science, Rural Development Administration, Cheonan 31000, Korea.

Department of Animal Science, College of Natural Resources & Life Science, Pusan National University, Miryang 50463, Korea.

出版信息

Animals (Basel). 2020 Jul 2;10(7):1127. doi: 10.3390/ani10071127.

DOI:10.3390/ani10071127
PMID:32630754
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7401637/
Abstract

The microbial community within the rumen can be changed and shaped by heat stress. Accumulating data have suggested that different breeds of dairy cows have differential heat stress resistance; however, the underlying mechanism by which nonanimal factors contribute to heat stress are yet to be understood. This study is designed to determine changes in the rumen microbiome of Holstein and Jersey cows to normal and heat stress conditions. Under heat stress conditions, Holstein cows had a significantly higher respiration rate than Jersey cows. Heat stress increased the rectal temperature of Holstein but not Jersey cows. In the Kyoto encyclopedia of genes and genomes (KEGG) pathway analysis, Jersey cows had a significantly higher proportion of genes associated with energy metabolism in the normal condition than that with other treatments. Linear discriminant analysis effect size (LEfSe) results identified six taxa as distinguishing taxa between normal and heat stress conditions in Holstein cows; in Jersey cows, 29 such taxa were identified. Changes in the rumen bacterial taxa were more sensitive to heat stress in Jersey cows than in Holstein cows, suggesting that the rumen mechanism is different in both breeds in adapting to heat stress. Collectively, distinct changes in rumen bacterial taxa and functional gene abundance in Jersey cows may be associated with better adaptation ability to heat stress.

摘要

瘤胃内的微生物群落会受到热应激的影响而发生改变和塑造。越来越多的数据表明,不同品种的奶牛具有不同的耐热应激能力;然而,非动物因素导致热应激的潜在机制仍有待了解。本研究旨在确定荷斯坦奶牛和泽西奶牛在正常和热应激条件下瘤胃微生物组的变化。在热应激条件下,荷斯坦奶牛的呼吸频率显著高于泽西奶牛。热应激使荷斯坦奶牛的直肠温度升高,但泽西奶牛没有。在京都基因与基因组百科全书(KEGG)通路分析中,泽西奶牛在正常条件下与能量代谢相关的基因比例显著高于其他处理组。线性判别分析效应大小(LEfSe)结果确定了6个分类群为荷斯坦奶牛正常和热应激条件之间的区分分类群;在泽西奶牛中,确定了29个这样的分类群。与荷斯坦奶牛相比,泽西奶牛瘤胃细菌分类群的变化对热应激更敏感,这表明两个品种在适应热应激时瘤胃机制不同。总体而言,泽西奶牛瘤胃细菌分类群和功能基因丰度的明显变化可能与其对热应激更好的适应能力有关。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/96237d484096/animals-10-01127-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/9a7775990b08/animals-10-01127-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/5b8fb4fdee7c/animals-10-01127-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/9aa652dfa344/animals-10-01127-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/4aea20866bc0/animals-10-01127-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/0d5136da093f/animals-10-01127-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/96237d484096/animals-10-01127-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/9a7775990b08/animals-10-01127-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/5b8fb4fdee7c/animals-10-01127-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/9aa652dfa344/animals-10-01127-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/4aea20866bc0/animals-10-01127-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/0d5136da093f/animals-10-01127-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e51/7401637/96237d484096/animals-10-01127-g006.jpg

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本文引用的文献

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