Alfarouk Khalid O, Ahmed Samrein B M, Elliott Robert L, Benoit Amanda, Alqahtani Saad S, Ibrahim Muntaser E, Bashir Adil H H, Alhoufie Sari T S, Elhassan Gamal O, Wales Christian C, Schwartz Laurent H, Ali Heyam S, Ahmed Ahmed, Forde Patrick F, Devesa Jesus, Cardone Rosa A, Fais Stefano, Harguindey Salvador, Reshkin Stephan J
Alfarouk Biomedical Research LLC, Temple Terrace, FL 33617, USA.
American Biosciences Inc., New York, NY 10913, USA.
Metabolites. 2020 Jul 11;10(7):285. doi: 10.3390/metabo10070285.
The Pentose Phosphate Pathway (PPP) is one of the key metabolic pathways occurring in living cells to produce energy and maintain cellular homeostasis. Cancer cells have higher cytoplasmic utilization of glucose (glycolysis), even in the presence of oxygen; this is known as the "Warburg Effect". However, cytoplasmic glucose utilization can also occur in cancer through the PPP. This pathway contributes to cancer cells by operating in many different ways: (i) as a defense mechanism via the reduced form of nicotinamide adenine dinucleotide phosphate (NADPH) to prevent apoptosis, (ii) as a provision for the maintenance of energy by intermediate glycolysis, (iii) by increasing genomic material to the cellular pool of nucleic acid bases, (iv) by promoting survival through increasing glycolysis, and so increasing acid production, and (v) by inducing cellular proliferation by the synthesis of nucleic acid, fatty acid, and amino acid. Each step of the PPP can be upregulated in some types of cancer but not in others. An interesting aspect of this metabolic pathway is the shared regulation of the glycolytic and PPP pathways by intracellular pH (pHi). Indeed, as with glycolysis, the optimum activity of the enzymes driving the PPP occurs at an alkaline pHi, which is compatible with the cytoplasmic pH of cancer cells. Here, we outline each step of the PPP and discuss its possible correlation with cancer.
磷酸戊糖途径(PPP)是活细胞中发生的关键代谢途径之一,用于产生能量并维持细胞内稳态。癌细胞即使在有氧的情况下,对葡萄糖的细胞质利用率(糖酵解)也更高;这被称为“瓦伯格效应”。然而,癌细胞中通过PPP也会发生细胞质葡萄糖利用。该途径通过多种不同方式对癌细胞产生作用:(i)作为一种防御机制,通过还原型烟酰胺腺嘌呤二核苷酸磷酸(NADPH)防止细胞凋亡;(ii)通过中间糖酵解为维持能量提供物质;(iii)通过增加细胞核酸碱基池中的基因组物质;(iv)通过增加糖酵解从而增加酸的产生来促进细胞存活;(v)通过合成核酸、脂肪酸和氨基酸来诱导细胞增殖。PPP的每一步在某些类型的癌症中可能会上调,但在其他癌症中则不会。这条代谢途径一个有趣的方面是细胞内pH(pHi)对糖酵解和PPP途径的共同调节。实际上,与糖酵解一样,驱动PPP的酶的最佳活性发生在碱性pHi条件下,这与癌细胞的细胞质pH值相符。在此,我们概述了PPP的每一步,并讨论了其与癌症可能的相关性。