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探讨孟加拉国马勒布尔农村青少年饮食多样性及其社会经济关联因素:一项横断面研究

Exploring Rural Adolescents' Dietary Diversity and Its Socioeconomic Correlates: A Cross-Sectional Study from Matlab, Bangladesh.

机构信息

Department of Women's and Children's Health, Uppsala University, SE-751 85 Uppsala, Sweden.

International Center for Diarrheal Disease Research, Bangladesh (ICDDR,B), Dhaka 1212, Bangladesh.

出版信息

Nutrients. 2020 Jul 26;12(8):2230. doi: 10.3390/nu12082230.

DOI:10.3390/nu12082230
PMID:32722644
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7468778/
Abstract

The majority of 36 million Bangladeshi adolescents live in rural areas. Improved understanding of their dietary patterns is of great public health importance. This study aimed to explore dietary diversity (DD) with its socioeconomic and gender stratification in a rural adolescent cohort and to isolate factors associated with inadequate DD. Household survey provided data for constructing dietary diversity scores (DDS) and assessing relevant socio-demographic variables. Final analysis included 2463 adolescents. Means and proportions were compared, and a binary logistic regression model was fitted. Inadequate DD was observed among 42.3% (40.3-44.2). Consumption of nutrient-rich foods varied significantly across gender and SES categories. Belonging to the poorest households (adjusted odds ratio (aOR) 1.59; 95% CI: 1.27, 2.00) and food insecure households (aOR 1.34; 95% CI: 1.13, 1.59), adolescents' attainment of secondary education (aOR 1.38; 95% CI: 1.11, 1.71), and having mothers with secondary education or above (aOR 0.76; 95% CI: 0.60, 0.96) were associated with inadequate DD. Compared with girls from food secure households, girls from food insecure ones had higher odds of inadequate DD (aOR 1.42; 95% CI: 1.12, 1.81). Improving rural adolescents' DD would require targeted interventions as well as broader poverty alleviation.

摘要

3600 万孟加拉国青少年多数生活在农村地区。深入了解他们的饮食模式对公共卫生具有重要意义。本研究旨在探讨农村青少年队列的饮食多样性(DD)及其社会经济和性别分层,并分离与不足的 DD 相关的因素。家庭调查提供了构建饮食多样性评分(DDS)和评估相关社会人口变量的数据。最终分析包括 2463 名青少年。比较平均值和比例,并拟合二项逻辑回归模型。发现 42.3%(40.3-44.2)的青少年存在饮食不足。营养素丰富的食物的消费在性别和 SES 类别中差异显著。来自最贫困家庭(调整后的优势比(aOR)1.59;95%置信区间:1.27,2.00)和粮食不安全家庭(aOR 1.34;95%置信区间:1.13,1.59)、青少年接受中等教育(aOR 1.38;95%置信区间:1.11,1.71)和母亲具有中等教育或以上学历(aOR 0.76;95%置信区间:0.60,0.96)与不足的 DD 相关。与来自粮食安全家庭的女孩相比,来自粮食不安全家庭的女孩有更高的不足 DD 的几率(aOR 1.42;95%置信区间:1.12,1.81)。改善农村青少年的 DD 需要有针对性的干预措施和更广泛的减贫。

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