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Do diets rich in polyunsaturated fatty acids affect disease activity in rheumatoid arthritis?

作者信息

Darlington L G

机构信息

Epsom District Hospital, Surrey.

出版信息

Ann Rheum Dis. 1988 Feb;47(2):169-72. doi: 10.1136/ard.47.2.169.

DOI:10.1136/ard.47.2.169
PMID:3281607
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1003472/
Abstract
摘要

相似文献

1
Do diets rich in polyunsaturated fatty acids affect disease activity in rheumatoid arthritis?富含多不饱和脂肪酸的饮食会影响类风湿关节炎的疾病活动吗?
Ann Rheum Dis. 1988 Feb;47(2):169-72. doi: 10.1136/ard.47.2.169.
2
Effects of evening primrose oil in rheumatoid arthritis.月见草油在类风湿性关节炎中的作用。
Ann Rheum Dis. 1989 Nov;48(11):965-6. doi: 10.1136/ard.48.11.965.
3
Evening primrose oil in rheumatoid arthritis: changes in serum lipids and fatty acids.月见草油在类风湿性关节炎中的应用:血清脂质和脂肪酸的变化
Ann Rheum Dis. 1989 Feb;48(2):124-7. doi: 10.1136/ard.48.2.124.
4
Review of dietary therapy for rheumatoid arthritis.
Compr Ther. 1994;20(9):490-4.
5
Serum triglycerides and HDL cholesterol from SHR after evening primrose oil and other polyunsaturated fats.来自给予月见草油和其他多不饱和脂肪后的自发性高血压大鼠的血清甘油三酯和高密度脂蛋白胆固醇。
Prostaglandins Leukot Med. 1986 May;22(2):173-7. doi: 10.1016/0262-1746(86)90086-7.
6
Evening primrose oil for atopic dermatitis.月见草油治疗特应性皮炎。
BMJ. 2003 Dec 13;327(7428):1358-9. doi: 10.1136/bmj.327.7428.1358.
7
Suppression of chronic inflammation by evening primrose oil.
Prog Lipid Res. 1981;20:885-8. doi: 10.1016/0163-7827(81)90165-x.
8
Mechanism of action of polyunsaturated fatty acids in rheumatoid arthritis.多不饱和脂肪酸在类风湿性关节炎中的作用机制
Biochem Soc Trans. 1990 Apr;18(2):284-5. doi: 10.1042/bst0180284.
9
Dose-dependent effects of dietary gamma-linolenic acid on rat spleen lymphocyte functions.膳食γ-亚麻酸对大鼠脾脏淋巴细胞功能的剂量依赖性影响。
Prostaglandins Leukot Essent Fatty Acids. 1999 Jul;61(1):19-24. doi: 10.1054/plef.1999.0067.
10
[A diet rich in polyunsaturated fatty acids is of no help in patients with rheumatoid arthritis].
Lakartidningen. 1988 Dec 14;85(50):4411, 4415.

引用本文的文献

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Relationship Between Fish Consumption and Disease Activity in Rheumatoid Arthritis.鱼类摄入与类风湿关节炎疾病活动的关系。
Arthritis Care Res (Hoboken). 2018 Mar;70(3):327-332. doi: 10.1002/acr.23295. Epub 2018 Feb 6.
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Participation of the adrenal gland in the anti-inflammatory effect of polyunsaturated diets.肾上腺参与多不饱和饮食的抗炎作用。
Mediators Inflamm. 1995;4(5):359-63. doi: 10.1155/S0962935195000585.
3
Participation of corticosteroids and effects of indomethacin on the acute inflammatory response of rats fed n-6 or n-3 polyunsaturated fatty acid-rich diets.皮质类固醇的参与以及吲哚美辛对喂食富含n-6或n-3多不饱和脂肪酸饮食的大鼠急性炎症反应的影响。
Inflammation. 2003 Feb;27(1):1-7. doi: 10.1023/a:1022683626905.
4
Evening primrose oil and olive oil in treatment of rheumatoid arthritis.月见草油和橄榄油治疗类风湿性关节炎
Clin Rheumatol. 1989 Jun;8(2):238-44. doi: 10.1007/BF02030080.
5
Evening primrose oil in rheumatoid arthritis: changes in serum lipids and fatty acids.月见草油在类风湿性关节炎中的应用:血清脂质和脂肪酸的变化
Ann Rheum Dis. 1989 Feb;48(2):124-7. doi: 10.1136/ard.48.2.124.
6
Dietary fish oil and the severity of symptoms in patients with systemic lupus erythematosus.膳食鱼油与系统性红斑狼疮患者的症状严重程度
Ann Rheum Dis. 1991 Jul;50(7):463-6. doi: 10.1136/ard.50.7.463.

本文引用的文献

1
Suppression of chronic inflammation by evening primrose oil.
Prog Lipid Res. 1981;20:885-8. doi: 10.1016/0163-7827(81)90165-x.
2
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils.膳食多不饱和脂肪对血浆脂质和脂蛋白的比较性降低作用:三文鱼油与植物油的对比。
Metabolism. 1983 Feb;32(2):179-84. doi: 10.1016/0026-0495(83)90226-3.
3
Treatment of rheumatoid arthritis with prostaglandin E1 precursors cis-linoleic acid and gamma-linolenic acid.用前列腺素E1前体顺式亚油酸和γ-亚麻酸治疗类风湿性关节炎。
Scand J Rheumatol. 1983;12(2):85-8. doi: 10.3109/03009748309102890.
4
Reduction of plasma lipids, lipoproteins, and apoproteins by dietary fish oils in patients with hypertriglyceridemia.膳食鱼油对高甘油三酯血症患者血浆脂质、脂蛋白和载脂蛋白的降低作用。
N Engl J Med. 1985 May 9;312(19):1210-6. doi: 10.1056/NEJM198505093121902.
5
The inverse relation between fish consumption and 20-year mortality from coronary heart disease.鱼类摄入量与冠心病20年死亡率之间的负相关关系。
N Engl J Med. 1985 May 9;312(19):1205-9. doi: 10.1056/NEJM198505093121901.
6
Blood pressure- and lipid-lowering effect of mackerel and herring diet in patients with mild essential hypertension.
Atherosclerosis. 1985 Aug;56(2):223-35. doi: 10.1016/0021-9150(85)90021-8.
7
Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function.富含二十碳五烯酸和二十二碳六烯酸的饮食对体外中性粒细胞和单核细胞白三烯生成及中性粒细胞功能的影响。
N Engl J Med. 1985 May 9;312(19):1217-24. doi: 10.1056/NEJM198505093121903.
8
Effects of manipulation of dietary fatty acids on clinical manifestations of rheumatoid arthritis.膳食脂肪酸调控对类风湿关节炎临床表现的影响。
Lancet. 1985 Jan 26;1(8422):184-7. doi: 10.1016/s0140-6736(85)92024-0.
9
Fatty acids and immunity.脂肪酸与免疫
Adv Lipid Res. 1978;16:127-65. doi: 10.1016/b978-0-12-024916-9.50008-1.