Department of Clinical Nutrition and Dietetics, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Lipids Health Dis. 2020 Oct 7;19(1):216. doi: 10.1186/s12944-020-01399-0.
Intermittent calorie restriction (ICR) is a novel method of dietary restriction for body weight control with the potential to improve obesity-related cardiometabolic markers, but the impact of this diet on subjects with hypertriglyceridemia (HTG) remains unknown.
Eighty-eight subjects with overweight or obesity and mild-to-moderate HTG were randomized to the continuous calorie restriction (CCR) group, or ICR group (a very low-calorie diet during 3 days of the week) for 8 weeks (44 patients in each group). Body composition, plasma lipids, glucose, insulin, adiponectin, and liver enzymes were measured at baseline and after 8 weeks. An intention-to-treat analysis was performed.
The body weight decreased in both groups (4.07 ± 1.83 kg in the CCR group and 4.57 ± 2.21 kg in the ICR group) with no significant difference between the groups. There was no significant difference between the two groups in the reduced amount of fat mass, fat-free mass, and waist circumference. Both groups achieved a significant reduction in plasma triglycerides after 8 weeks (by 15.6 and 6.3% in ICR and CCR groups, respectively) with no difference between treatment groups. HOMA-IR improved significantly in ICR compared to the CCR group (P = 0.03). Plasma glucose, insulin, low-density lipoprotein cholesterol, high-density lipoprotein cholesterol, liver enzyme, and adiponectin were not different between the two groups.
The results of this short-term study suggest that three-days a week of the ICR is comparable to a CCR diet for the reduction of triglycerides level in patients with HTG and in the short-term it appears to be more effective than continuous dieting in improving insulin resistance. However, longer-term studies are needed to confirm these findings.
Trial registration number: NCT04143971 .
间歇性热量限制(ICR)是一种新的体重控制饮食限制方法,有可能改善与肥胖相关的心脏代谢标志物,但这种饮食对高甘油三酯血症(HTG)患者的影响尚不清楚。
将 88 名超重或肥胖且伴有轻中度 HTG 的患者随机分为连续热量限制(CCR)组或 ICR 组(每周 3 天进行极低热量饮食),共 8 周(每组 44 例)。在基线和 8 周后测量身体成分、血浆脂质、血糖、胰岛素、脂联素和肝酶。进行意向治疗分析。
两组体重均下降(CCR 组下降 4.07±1.83kg,ICR 组下降 4.57±2.21kg),两组间无显著差异。两组间脂肪量、去脂体重和腰围的减少量无显著差异。两组在 8 周后血浆甘油三酯均显著降低(ICR 组和 CCR 组分别降低 15.6%和 6.3%),两组间无差异。与 CCR 组相比,ICR 组 HOMA-IR 显著改善(P=0.03)。两组间血糖、胰岛素、低密度脂蛋白胆固醇、高密度脂蛋白胆固醇、肝酶和脂联素无差异。
这项短期研究的结果表明,每周三天的 ICR 与 CCR 饮食在降低 HTG 患者的甘油三酯水平方面是相当的,而且在短期内似乎比连续节食更能有效改善胰岛素抵抗。然而,需要进行更长时间的研究来证实这些发现。
试验注册号:NCT04143971。