as an Oleaginous Platform for the Production of Value-Added Fatty Acid-Based Bioproducts.

The microbial fermentation process has been used as an alternative pathway to the production of value-added natural products. Of the microorganisms, , as an oleaginous platform, is able to produce fatty acid-derived biofuels and biochemicals. Nowadays, there are growing progresses on the production of value-added fatty acid-based bioproducts in . . However, there are fewer reviews performing the metabolic engineering strategies and summarizing the current production of fatty acid-based bioproducts in . To this end, we briefly provide the fatty acid metabolism, including fatty acid biosynthesis, transportation, and degradation. Then, we introduce the various metabolic engineering strategies for increasing bioproduct accumulation in . Further, the advanced progress in the production of fatty acid-based bioproducts by , including nutraceuticals, biofuels, and biochemicals, is summarized. This review will provide attractive thoughts for researchers working in the field of .