Urooj Asna, Pai Kotebagilu Namratha, Shivanna Lohith Mysuru, Anandan Satish, Thantry Akshatha Nagaraja, Siraj Syeda Farha
Department of Studies in Food Science and Nutrition, University of Mysore, Mysuru, Karnataka, India.
Int J Endocrinol Metab. 2020 Oct 31;18(4):e107641. doi: 10.5812/ijem.107641. eCollection 2020 Oct.
Muslims fast during the month of Ramadan by abstinence from food and drink every day from dawn to sunset. Studies have reported contradictory results with respect to the changes in body weight and biochemical parameters. No study has been conducted on the association between fasting and body weight and biochemical parameters in the Indian setting on healthy Muslim subjects.
To assess the effect of fasting during Ramadan on biochemical parameters such as lipid profile, liver function test, renal function test, antioxidant status, random blood sugar, hemoglobin, body composition, and blood pressure in a sample of healthy individuals.
In this study, 52 healthy free-living participants (25 males, 27 females, 21-64 years) who met the inclusion and exclusion criteria and completed both follow-ups (before and after Ramadan) were studied. Participants were fasting 12 hours a day for at least 21 days, including menstruating women. It was a free-living study with no dietary restrictions. Anthropometry, lipid profile, liver and renal function tests were measured by standard methods. Body composition was analyzed by bioelectrical impedance.
Significant beneficial changes in albumin, alanine aminotransferase, creatinine, and high-density lipoprotein (HDL) were observed, while total cholesterol, random blood sugar, aspartate aminotransferase, and alkaline phosphatase enzymes remained unchanged after Ramadan. Fasting did bring in some changes in body composition; among both men and women, mean weight loss ranged from 0.81 - 1.4 kg in majority of the subjects, which was due to loss in muscle mass. Moderate changes in intra- and extracellular water content was observed after fasting.
Significant improvements were observed in HDL levels and liver function tests, which can be attributed to the loss of body weight. Improvement in liver function tests may be related to the changes in cytokines and alteration in sleep patterns. Ramadan-like fasting, along with the nutritional education prior to fasting, may be beneficial and effective in the spiritual and overall well-being.
穆斯林在斋月期间每天从黎明到日落禁食禁饮。关于体重和生化参数的变化,研究报告的结果相互矛盾。在印度,尚未有针对健康穆斯林受试者禁食与体重及生化参数之间关联的研究。
评估斋月期间禁食对健康个体样本中脂质谱、肝功能检查、肾功能检查、抗氧化状态、随机血糖、血红蛋白、身体成分和血压等生化参数的影响。
本研究纳入了52名符合纳入和排除标准且完成两次随访(斋月前后)的健康自由生活参与者(25名男性,27名女性,年龄21 - 64岁)。参与者每天禁食12小时,至少持续21天,包括经期女性。这是一项无饮食限制的自由生活研究。通过标准方法测量人体测量学指标、脂质谱、肝肾功能检查。通过生物电阻抗分析身体成分。
观察到白蛋白、丙氨酸转氨酶、肌酐和高密度脂蛋白(HDL)有显著的有益变化,而斋月后总胆固醇、随机血糖、天冬氨酸转氨酶和碱性磷酸酶酶保持不变。禁食确实使身体成分发生了一些变化;在男性和女性中,大多数受试者的平均体重减轻了0.81 - 1.4千克,这是由于肌肉量减少所致。禁食后观察到细胞内和细胞外水分含量有适度变化。
HDL水平和肝功能检查有显著改善,这可归因于体重减轻。肝功能检查的改善可能与细胞因子的变化和睡眠模式的改变有关。类似斋月的禁食,以及禁食前的营养教育,可能对精神和整体健康有益且有效。