Si Huazhe, Liu Hanlu, Nan Weixiao, Li Guangyu, Li Zhipeng, Lou Yujie
College of Animal Science and Technology, Jilin Agricultural University, Changchun, China.
Department of Special Animal Nutrition and Feed Science, Institute of Special Animal and Plant Sciences, Chinese Academy of Agricultural Sciences, Changchun, China.
Front Vet Sci. 2021 Feb 5;8:630686. doi: 10.3389/fvets.2021.630686. eCollection 2021.
Velvet antler is a regeneration organ of sika deer () and an important Chinese medicine, and nutrient metabolism affects its growth. Here, we investigated the effects of arginine supplementation on antler growth, serum biochemical indices, and the rumen bacterial community of sika deer during the antler growth period. Fifteen male sika deer (6 years old) were randomly assigned to three dietary groups, which were supplemented with 0 ( = 5, CON), 2.5 ( = 5, LArg), or 5.0 g/d ( = 5, HArg) L-arginine. The IGF-1, ALT and AST concentrations in the serum of LArg sika deer were significantly higher than those in the serum of CON ( < 0.05) and HArg deer ( < 0.05). The phyla Bacteroidetes, Firmicutes, and Proteobacteria were dominant in the rumen of sika deer among the three groups. Comparison of alpha diversities showed that the ACE and Chao1 indices significantly increased in the LArg and HArg groups compared with those in the CON group. PCoA and ANOSIM results showed that the bacterial community was significantly changed between the CON and LArg groups. Moreover, the relative abundances of spp. and UCG-003 increased, but those of sensu stricto 1 and 1 decreased in the LArg and HArg groups compared with those in the CON group. Additionally, the relative abundances of 19 OTUs were significantly different between the LArg and HArg groups. These results revealed that arginine supplementation affected the sika deer rumen bacterial community and serum biochemical indices.
鹿茸是梅花鹿的再生器官,也是一种重要的中药材,营养代谢会影响其生长。在此,我们研究了补充精氨酸对梅花鹿鹿茸生长、血清生化指标以及鹿茸生长期间瘤胃细菌群落的影响。将15只6岁雄性梅花鹿随机分为三个日粮组,分别补充0(n = 5,CON)、2.5(n = 5,LArg)或5.0 g/d(n = 5,HArg)的L-精氨酸。LArg组梅花鹿血清中的IGF-1、ALT和AST浓度显著高于CON组(P < 0.05)和HArg组(P < 0.05)。三组梅花鹿瘤胃中拟杆菌门、厚壁菌门和变形菌门占主导地位。α多样性比较表明,与CON组相比,LArg组和HArg组的ACE和Chao1指数显著增加。PCoA和ANOSIM结果表明,CON组和LArg组之间的细菌群落发生了显著变化。此外,与CON组相比,LArg组和HArg组中普氏菌属和UCG-0()03的相对丰度增加,但狭义梭菌1和丁酸弧菌1的相对丰度降低。此外,LArg组和HArg组之间有19个OTU的相对丰度存在显著差异。这些结果表明,补充精氨酸会影响梅花鹿瘤胃细菌群落和血清生化指标。