Viedma-Poyatos Álvaro, González-Jiménez Patricia, Langlois Ophélie, Company-Marín Idoia, Spickett Corinne M, Pérez-Sala Dolores
Department of Structural and Chemical Biology, Centro de Investigaciones Biológicas Margarita Salas, Consejo Superior de Investigaciones Científicas (C.S.I.C.), 28040 Madrid, Spain.
College of Health & Life Sciences, Aston University, Aston Triangle, Birmingham B4 7ET, UK.
Antioxidants (Basel). 2021 Feb 16;10(2):295. doi: 10.3390/antiox10020295.
Protein lipoxidation is a non-enzymatic post-translational modification that consists of the covalent addition of reactive lipid species to proteins. This occurs under basal conditions but increases in situations associated with oxidative stress. Protein targets for lipoxidation include metabolic and signalling enzymes, cytoskeletal proteins, and transcription factors, among others. There is strong evidence for the involvement of protein lipoxidation in disease, including atherosclerosis, neurodegeneration, and cancer. Nevertheless, the involvement of lipoxidation in cellular regulatory mechanisms is less understood. Here we review basic aspects of protein lipoxidation and discuss several features that could support its role in cell signalling, including its selectivity, reversibility, and possibilities for regulation at the levels of the generation and/or detoxification of reactive lipids. Moreover, given the great structural variety of electrophilic lipid species, protein lipoxidation can contribute to the generation of multiple structurally and functionally diverse protein species. Finally, the nature of the lipoxidised proteins and residues provides a frameshift for a complex interplay with other post-translational modifications, including redox and redox-regulated modifications, such as oxidative modifications and phosphorylation, thus strengthening the importance of detailed knowledge of this process.
蛋白质脂氧化是一种非酶促翻译后修饰,它包括将反应性脂质分子共价添加到蛋白质上。这种修饰在基础条件下就会发生,但在与氧化应激相关的情况下会增加。脂氧化的蛋白质靶点包括代谢酶、信号酶、细胞骨架蛋白和转录因子等。有充分证据表明蛋白质脂氧化与疾病有关,包括动脉粥样硬化、神经退行性变和癌症。然而,脂氧化在细胞调节机制中的作用尚不太清楚。在这里,我们综述了蛋白质脂氧化的基本方面,并讨论了几个可能支持其在细胞信号传导中作用的特征,包括其选择性、可逆性以及在反应性脂质生成和/或解毒水平上的调节可能性。此外,鉴于亲电子脂质种类的结构多样性,蛋白质脂氧化可导致产生多种结构和功能各异的蛋白质种类。最后,脂氧化蛋白质和残基的性质为与其他翻译后修饰(包括氧化还原和氧化还原调节修饰,如氧化修饰和磷酸化)的复杂相互作用提供了一个框架,从而强化了详细了解这一过程的重要性。