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干旱胁迫对传统和现代苹果品种影响的比较研究

Comparative Study of Drought Stress Effects on Traditional and Modern Apple Cultivars.

作者信息

Mihaljević Ines, Viljevac Vuletić Marija, Šimić Domagoj, Tomaš Vesna, Horvat Daniela, Josipović Marko, Zdunić Zvonimir, Dugalić Krunoslav, Vuković Dominik

机构信息

Agricultural Institute Osijek, Južno predgrađe 17, HR-31000 Osijek, Croatia.

出版信息

Plants (Basel). 2021 Mar 16;10(3):561. doi: 10.3390/plants10030561.

DOI:10.3390/plants10030561
PMID:33809688
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8002316/
Abstract

Genotype-dependent responses of apples to drought stress were evaluated between commercial and traditional apple cultivars. The results indicate different mechanisms of tolerance to investigated drought stress conditions. Chlorophyll fluorescence induction (OJIP) parameters, chlorophyll and carotenoid content, malondialdehyde (MDA), hydrogen peroxide (HO), proline, phenols and leaf water content (WC) were measured. The traditional cultivar "Crvenka" confirmed the best tolerance to a drought stress condition, presenting higher photosynthetic efficiency, higher leaf water content, higher levels of chlorophyll content and lower lipid peroxidation with greater membrane stability. The commercial cultivar "Golden Delicious Reinders" showed decreased water content in leaves, increased lipid peroxidation levels and photoinhibition. Considering all results, the commercial cultivar "Golden Delicious Reinders" was adversely affected by drought, while traditional cultivars exhibited better tolerance to drought stress.

摘要

在商业苹果品种和传统苹果品种之间评估了苹果对干旱胁迫的基因型依赖性反应。结果表明，对所研究的干旱胁迫条件存在不同的耐受机制。测量了叶绿素荧光诱导（OJIP）参数、叶绿素和类胡萝卜素含量、丙二醛（MDA）、过氧化氢（HO）、脯氨酸、酚类和叶片含水量（WC）。传统品种“Crvenka”对干旱胁迫条件的耐受性最强，表现出更高的光合效率、更高的叶片含水量、更高水平的叶绿素含量以及更低的脂质过氧化和更高的膜稳定性。商业品种“金冠Reinders”叶片含水量降低，脂质过氧化水平增加且出现光抑制。综合所有结果，商业品种“金冠Reinders”受到干旱的不利影响，而传统品种对干旱胁迫表现出更好的耐受性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/a87fbff69eab/plants-10-00561-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/abfc3aa09bc3/plants-10-00561-g001.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/48a6da2e0a21/plants-10-00561-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/a87fbff69eab/plants-10-00561-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/abfc3aa09bc3/plants-10-00561-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/c626da29f602/plants-10-00561-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/5e68c95f3f25/plants-10-00561-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/01db2d5e0d95/plants-10-00561-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/48a6da2e0a21/plants-10-00561-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3fee/8002316/a87fbff69eab/plants-10-00561-g006.jpg

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