Plant-based production can result in covalent cross-linking of proteins.
作者信息
Castells-Graells Roger, Lomonossoff George P
机构信息
Department of Biological Chemistry, John Innes Centre, Norwich Research Park, Colney, UK.
Department of Chemistry and Biochemistry, University of California, Los Angeles, CA, USA.
出版信息
Plant Biotechnol J. 2021 Jun;19(6):1095-1097. doi: 10.1111/pbi.13598. Epub 2021 May 4.
Abstract
摘要
Zotero 插件