Molecular & Analytical Laboratory Center, Faculty of Veterinary, Department of Food Technology, Universidade Federal Fluminense, Niterói, Brazil; Chemistry Institute, Food Science Program, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil; Center for Food Analysis (NAL-LADETEC), Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
Chemistry Institute, Food Science Program, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil; Department of Animal Science, College for Agricultural Sciences, Federal University of Paraiba (CCA/UFPB), Areia, PB, Brazil.
Gene. 2021 Jun 30;787:145646. doi: 10.1016/j.gene.2021.145646. Epub 2021 Apr 20.
Salmonella spp. is one of the major agents of foodborne disease worldwide, and its virulence genes are responsible for the main pathogenic mechanisms of this micro-organism. The whole-genome sequencing (WGS) of pathogens has become a lower-cost and more accessible genotyping tool providing many gene analysis possibilities. This study provided an in silico investigation of 129 virulence genes, including plasmidial and bacteriophage genes from Brazilian strains' public Salmonella genomes. The frequency analysis of the four most sequenced serovars and a temporal analysis over the past four decades was also performed. The NCBI sequence reads archive (SRA) database comprised 1077 Salmonella public whole-genome sequences of strains isolated in Brazil between 1968 and 2018. Among the 1077 genomes, 775 passed in Salmonella in silico Typing (SISTR) quality control, which also identified 41 different serovars in which the four most prevalent were S. Enteritidis, S. Typhimurium, S. Dublin, and S. Heidelberg. Among these, S. Heidelberg presented the most distinct virulence profile, besides presenting Yersinia High Pathogenicity Island (HPI), rare and first reported in Salmonella from Brazil. The genes mgtC, csgC, ssaI and ssaS were the most prevalent within the 775 genomes with more than 99% prevalence. On the other hand, the less frequent genes were astA, iucBCD, tptC and shdA, with less than 1% frequency. All of the plasmids and bacteriophages virulence genes presented a decreasing trend between the 2000 s and 2010 s decades, except for the phage gene grvA, which increased in this period. This study provides insights into Salmonella virulence genes distribution in Brazil using freely available bioinformatics tools. This approach could guide in vivo and in vitro studies besides being an interesting method for the investigation and surveillance of Salmonella virulence. Moreover, here we propose the genes mgtC, csgC, ssaI and ssaS as additional targets for PCR identification of Salmonella in Brazil due to their very high frequency in the studied genomes.
肠炎沙门氏菌是全球主要食源性病原体之一,其毒力基因是该微生物主要致病机制的关键。病原体的全基因组测序(WGS)已成为一种成本更低、更容易获取的基因分型工具,提供了许多基因分析的可能性。本研究对巴西分离株公共沙门氏菌基因组中的 129 个毒力基因(包括质粒和噬菌体基因)进行了计算机分析。还对 4 个测序最多的血清型的频率分析和过去 40 年的时间分析进行了研究。本研究使用的 NCBI 序列读取档案(SRA)数据库包含了 1968 年至 2018 年间在巴西分离的 1077 株沙门氏菌公共全基因组序列。在这 1077 个基因组中,有 775 个通过了沙门氏菌计算机分型(SISTR)质量控制,该方法还鉴定出 41 个不同的血清型,其中最常见的是肠炎沙门氏菌、鼠伤寒沙门氏菌、都柏林沙门氏菌和海德堡沙门氏菌。在这些血清型中,海德堡沙门氏菌的毒力谱最为独特,此外,它还携带耶尔森氏菌高致病性岛(HPI),这在巴西的沙门氏菌中是罕见的,也是首次报道。在 775 个基因组中,mgtC、csgC、ssaI 和 ssaS 基因的流行率均超过 99%。另一方面,astA、iucBCD、tptC 和 shdA 等基因的流行率则低于 1%。所有质粒和噬菌体毒力基因在 2000 年代和 2010 年代呈下降趋势,除了噬菌体基因 grvA 在这一时期有所增加。本研究使用免费的生物信息学工具,对巴西沙门氏菌毒力基因的分布进行了研究。这种方法可以指导体内和体外研究,并且是沙门氏菌毒力调查和监测的一种有趣方法。此外,我们提出 mgtC、csgC、ssaI 和 ssaS 作为巴西沙门氏菌 PCR 鉴定的附加靶标,因为它们在研究的基因组中出现的频率非常高。