Yadav Alpa, Saini Ishan, Kaushik Prashant, Ahmad Ansari Mushtaq, Rashid Khan Mohammad, Haq Nazrul
Department of Botany, Indra Gandhi University, Meerpur, 122502 Rewari, India.
Department of Botany, Kurukshetra University Kurukshetra, Kurukshetra 136119, India.
Saudi J Biol Sci. 2021 May;28(5):2649-2654. doi: 10.1016/j.sjbs.2021.03.024. Epub 2021 Mar 17.
Sesame ( L.) is an important staple crop of the family Pedaliaceae. The commercial production of sesame is still dependent on the applications of chemical fertilizers. Mycorrhiza inoculum resulted in better morphological and biochemical traits in vegetables. Thus, here the outcome of arbuscular mycorrhizal fungi (AMF) and (ATCC-17400) inoculation was studied in the pot culture experiment. Primarily, there seems to be a promising opportunity of AMF in sesame under pot and field trials because of enhanced morphological parameters, especially root weight, and disparities in nutrients and metabolites. The AMF appears to be an option to boost plant growth, mineral content, and sesame yield. The AMF treatment with strain (ATCC-17400) determined the maximum values for the morphological traits and mineral content. Overall, our study highlights mycorrhizal fungi and other microbes efficacy in achieving a successful sesame production.
芝麻（Sesamum indicum L.）是胡麻科一种重要的主粮作物。芝麻的商业生产仍依赖于化肥的施用。菌根接种物能使蔬菜具有更好的形态和生化特性。因此，在此通过盆栽试验研究了丛枝菌根真菌（AMF）和（ATCC - 17400）接种的效果。首先，由于形态参数增强，尤其是根重，以及养分和代谢物的差异，在盆栽和田间试验中，AMF在芝麻种植中似乎存在一个很有前景的机会。AMF似乎是促进芝麻植株生长、矿物质含量和产量的一种选择。用菌株（ATCC - 17400）进行的AMF处理确定了形态特征和矿物质含量的最大值。总体而言，我们的研究突出了菌根真菌和其他微生物在实现芝麻成功生产方面的功效。
